On-The-Go Pancake Muffins

On-The-Go Pancake Muffins

a new way to enjoy pancake batter

Reviewed by Arturs Arnicans
Prep Time: 11m
Cook Time: 25m
Total Time: 36m
Temp.: 375 ºF
Servings: 18
Difficulty: Easy
4.9 (27 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

130
Calories
4g
Fat
19.1g
Carbohydrates
4.8g
Protein
28mg
Cholesterol
61mg
Sodium
On-The-Go Pancake Muffins

Recipe Description

These On-The-Go Pancake Muffins are a quick and easy sweet treat to make for breakfast or a mid-afternoon snack. This is a new way to enjoy pancake batter – baked rather than fried in a pan and it tastes all the better for it in my opinion! Let me know what you think if you make this!

Start by combining flour, baking powder, and salt before adding the eggs, melted butter, and maple syrup and milk. Whisk until fully combined. Distribute the batter evenly in a 12-cup non-stick muffin tin and top with fruit and chocolate chips. Bake in the oven. Enjoy while still slightly warm from the oven.

To make On-The-Go Pancake Muffins, you will need the following ingredients:

Ingredients for On-The-Go Pancake Muffins

Steps to make

  1. 1

    Heat oven and prepare a muffin tin

    Preheat the oven to 375 ºF. Lightly grease a muffin tin or line with paper liners.

  2. 2

    Mix dry ingredients together

    1 min
    Step 2 - On-The-Go Pancake Muffins

    Combine 2 cups of flour, 2 teaspoons of baking powder and ¼ teaspoon of salt in a large bowl.

  3. 3

    Add wet ingredients

    3 min
    Step 3 - On-The-Go Pancake MuffinsStep 3 - On-The-Go Pancake Muffins

    Add in 2 eggs, melted 2 tablespoons of butter and 2 tablespoons of sugar. Whisk. Add 1½ cups of milk and whisk well until all ingredients are fully incorporated.

  4. 4

    Cook the pancake

    5 min
    Step 4 - On-The-Go Pancake Muffins

    Divide the batter between the 18 cups of a lined mini muffin tin.

  5. 5

    Top with fruit and chocolate chips.

    2 min
    Step 5 - On-The-Go Pancake Muffins

    Divide 3 tablespoons of chocolate chips, 1 cup of raspberries, 1 cup of strawberries and ½ a sliced banana between the muffins.

  6. 6

    Bake

    25 min
    Step 6 - On-The-Go Pancake Muffins

    Bake in the preheated oven for 20-25 minutes, until a toothpick comes out clean.

  7. 7

    Serve

    Step 7 - On-The-Go Pancake Muffins

    Serve the muffins still warm from the oven.

You will not believe how easy and tasty these On-The-Go Pancake Muffins are! Come back to leave a comment with your thoughts if you make these muffins!

About the author

Dasha Vakulova

Dasha is an enthusiastic and cheerful mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Dasha is going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (27 reviews)
Sarah Thompson
October 20, 2024
Verified

So super easy! Made these pancake muffins for the kids on a busy morning and we all loved them. They were gone in minutes! Perfect with some fresh fruit on top. I’ll definitely be making these again!

Yvonne
September 24, 2024
Verified

These pancakes are easy to make during our busy mornings.

Nancy
October 3, 2023
Verified

Super yummy muffins

Kay
April 30, 2023
Verified

Super yummy treat!

YummyMummy
January 17, 2023
Verified

OMG, these pancake muffins are legit! My kids went wild! Made 'em for breakfast and they were gone in a flash. Super easy and delish! 🙌

Grace Anderson
December 1, 2021
Verified

Simply amazing treat!

Frank
September 25, 2021
Verified

These muffin pancakes made my busy mornings so much easier!

Nathaly Gurley
April 17, 2021
Verified

Fell in love with these on the first picnic i brought them on <3

Linnea Lavoy
March 21, 2021
Verified

Had to add one more egg to mine since i'm going to make atleast 20 of these badboys.

Paula Vavra
March 20, 2021
Verified

Exactly the type of muffins I wanted this morning a bit bitter depending on the fruit but taste really good with a side of coffee or tea.

Emiliana Borroel
March 9, 2021
Verified

Bananas were very mushy and kinda gross in my opinion.

Xena
March 7, 2021
Verified

Loved makin these for my grandkids, so much fun and easy.

RheaZweigart
March 5, 2021
Verified

I replaced normal dairy milk with coconut and theres a bit of an after taste but its great, id say even better than the dairy one.

Flora Ollivier
March 5, 2021
Verified

Took some of these to work with me for breakfast and lured the whole office in LOL!

Estefania Possemato
March 2, 2021
Verified

I liked these pancake muffins but they still couldnt beat the strawberry oatmeal ones.

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