Oven-Fried Pork Cutlets with Apple Slaw

Oven-Fried Pork Cutlets with Apple Slaw

succulent chops and fruity slaw

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 10m
Cook Time: 20m
Total Time: 30m
Temp.: 425 °F
Servings: 4
Difficulty: Easy
5.0 (18 Reviews)
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Ingredients

Adjust servings:

For the pork cutlets:

For the apple slaw:

Nutritional Information

390
calories
20g
fat
27g
carbohydrates
27g
protein
125mg
cholesterol
500mg
sodium
Oven-Fried Pork Cutlets with Apple Slaw

Recipe Description

This Oven-Fried Pork Cutlets with Apple Slaw recipe is one of my favorite midweek recipes because it is so quick and simple to make. The chops are coated in a crunchy saltine cracker crumb and the slaw is crunchy and sweetened with apple. 

To make this pork dish, start by flattening the chops. Make the cracker crumb and place it in a small bowl. Beat some egg with water in another bowl. Dip the chops into egg, then coat with the crumb. Repeat dipping coated pork in egg and in the crumb mixture. Place in a pan and spray the tops of pork generously with cooking spray. Bake in the oven for 20 minutes until golden brown. Toss all of the slaw ingredients together and serve.

To make Oven-Fried Pork Cutlets with Apple Slaw, you will need the following ingredients:

Ingredients for Oven-Fried Pork Cutlets with Apple Slaw

Steps to make

  1. 1

    Heat oven and prepare a baking dish

    5 min
    Step 1 - Oven-Fried Pork Cutlets with Apple Slaw

    Preheat the oven to 425 °F. Spray a 15x10-inch baking dish with cooking spray.

  2. 2

    Flatten chops

    2 min
    Step 2 - Oven-Fried Pork Cutlets with Apple Slaw

    Flatten each pork chop to about ¼-inch thick by bashing it between two sheets of parchment paper.

  3. 3

    Make crumb coating

    1 min
    Step 3 - Oven-Fried Pork Cutlets with Apple Slaw

    Mix 8 crushed saltine crackers with ½ cup original Bisquick mix with ½ a teaspoon of paprika and ¼ teaspoon of pepper in a shallow bowl.

  4. 4

    Beat egg and water

    1 min
    Step 4 - Oven-Fried Pork Cutlets with Apple Slaw

    In a separate shallow dish, beat 1 egg with 1 tablespoon of water.

  5. 5

    Crumb the chops

    3 min
    Step 5 - Oven-Fried Pork Cutlets with Apple Slaw

    Dunk each pork chop into the egg mixture before dipping it into the Bisquick crumb mixture. Repeat the dipping process for each pork chop.

  6. 6

    Place pork in baking dish

    1 min
    Step 6 - Oven-Fried Pork Cutlets with Apple Slaw

    Place each chop in the dish and spray the tops generously with cooking spray.

  7. 7

    Bake

    20 min
    Step 7 - Oven-Fried Pork Cutlets with Apple Slaw

    Bake the chops in the oven for about 20 minutes until golden brown and cooked through.

  8. 8

    Make slaw

    2 min
    Step 8 - Oven-Fried Pork Cutlets with Apple Slaw

    Mix all of the slaw ingredients in a bowl until fully combined.

  9. 9

    Serve

    Step 9 - Oven-Fried Pork Cutlets with Apple Slaw

    Serve the oven fried pork with a large serving of apple slaw on the side.

This Oven-Fried Pork Cutlets with Apple Slaw recipe combines delicious succulent pork with fruity apple slaw! Try it out soon and remember to tag #CookMeRecipes in your instagram photos.

About the author

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (18 reviews)
Grace Thompson
May 8, 2025
Verified

Delicious!

Kenny
January 6, 2025
Verified

Simply amazing dish!

Ursula
November 30, 2024
Verified

Superb! I made these cutlets after a long day at work, and they were so easy and delicious. The crunchiness paired with the sweet apple slaw brightened my evening. Definitely a new favorite!

Edward Smith
October 5, 2023
Verified

Fantastic!

Catherine
October 4, 2023
Verified

I tried the Oven-Fried Pork Cutlets with Apple Slaw for a quick dinner and it turned out great. My kids loved the crunchy texture of the pork and the sweet slaw paired perfectly. It’s super simple, which is a must for my busy weeknight meals. A new family favorite for sure.

Tina
October 2, 2023
Verified

Deliciosa y fácil. Esta receta salvó nuestra cena la semana pasada. Mis hijos no pudieron resistir los deliciosos chops y la ensalada de manzana. ¡Definitivamente la haré de nuevo!

Alice
October 2, 2023
Verified

This recipe is so simple. I made it for friends and they loved it.

Samantha Johnson
September 6, 2023
Verified

Delicious! My kids loved this recipe, especially the crunchy slaw. We made it for a family dinner and it's now a favorite. The flavors are so fresh and perfect for busy weekdays. Will definitely make again.

Quinn
April 9, 2023
Verified

Superb! This recipe became a family favorite. My husband loved the apple slaw paired with the crispy pork. Quick to prepare, I made it after a long day, and it truly hit the spot!

Zoe
January 24, 2023
Verified

So simple, yum!

Kate
July 15, 2022
Verified

I tried this recipe on a busy weeknight and it was a life saver! My kids loved the crunchy coating, and the apple slaw added a lovely sweetness. Such an easy dish to make together as a family.

Maggie
July 8, 2022
Verified

I made these Oven-Fried Pork Cutlets last week when my husband came home late from work. It was a breeze to prepare! The saltine crumbs gave it a nice crunch, and the apple slaw was a sweet touch. It felt like a special dinner without the stress, and we both loved it.

Maddy
May 1, 2022
Verified

Absolutely love it!

Oliver
October 24, 2021
Verified

I made these pork cutlets last week, and they were a massive hit with my wife. The crunch from the saltines was delightful, and the apple slaw brought a refreshing twist. It was such a breeze to whip up after a long day, reminding me of our quick dinners when we first met. Just fab!

Diane Smith
May 22, 2021
Verified

These pork cutlets took me back to grandma's kitchen—so delish and easy!

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