- 17.5 oz Potatoespeeled and chopped
- 1 Eggs
- 1.8 oz Butter
- 1.8 oz Parmesan cheesegrated
- Saltto taste
- Black pepperto taste
- 3.5 oz Swiss cheesecut into cubes
- 2.6 oz Baconcut into cubes
Potato Nests: Hearty Ham and Cheese Filling
Who doesn’t love Potato Nests: Hearty Ham and Cheese Filling? A feel good, delicious meal accompaniment of smooth mashed potato that has been baked in the oven to serve up a crispy, golden edge and filled with bacon bits and melted Swiss cheese.
I’d like to say this was my idea, but my sister actually designed this recipe and leveled up my original cheddar cheese option to melted Swiss cheese. And so, how could I not give her all the credit for this delicious recipe?
To make Potato Nests: Hearty Ham and Cheese Filling, you will need the following ingredients:
So, how to make Potato Nests: Hearty Ham and Cheese Filling?
Steps to make Potato Nests: Hearty Ham and Cheese Filling
1 | Boil potatoes | 20 |
2 | Mash potatoes | 5 |
3 | Add flavor ingredients | 3 |
4 | Prepare nests | 5 |
5 | Fill nests | 3 |
6 | Preheat oven | 10 |
Preheat oven to 375 °F. | ||
7 | Bake | 20 |
8 | Serve | |
Recipe Reviews
So delicious! Thank you! Approved!
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