For the brownies
- 1 cup Granulated sugar
- ⅓ cup Unsweetened cocoa powder
- ½ cup Buttermelted
- ½ tsp Vanilla
- ⅛ tsp Salt
- 2 Eggsbeaten
- ½ cup + 2 tbsp All-purpose flour
- ½ cup Chocolate chipssemi-sweet
For the cheesecake filling
- 1½ cups Heavy whipping cream
- 8 oz Cream Cheesesoftened
- ¼ cup Granulated sugar
For the topping
- 3 (6 oz) containers Raspberries
- Chocolate syrupto taste
- 1 tbsp Chocolate chipsmini
Raspberry Brownie Cheesecake Trifles
These Raspberry Brownie Cheesecake Trifles are a deliciously rich chocolate dessert which is very simple to prepare. Raspberries and chocolate are a match made in heaven and this recipe is a great way to showcase this delicious flavor combination.
Start by making a typical chocolate brownie batter and bake it in the oven. Leave to cool before slicing into cubes which will form a layer of the trifle. Make a cream cheese filling by whipping sugar, cream cheese and heavy cream together. To assemble the trifle, place a layer of brownie at the base of a trifle dish. Scatter raspberries over the brownie layer and spoon or pipe a layer cream cheese on top. Repeat until you have used up all of the ingredients.
To make Raspberry Brownie Cheesecake Trifles, you will need the following ingredients:
Steps to make Raspberry Brownie Cheesecake Trifles
1 | Heat the oven and prepare a pan | 5 |
2 | Make brownie batter | 5 |
3 | Bake | 25 |
4 | Cool brownies | |
5 | Make cheesecake filling | 3 |
6 | Assemble the trifle | 5 |
7 | Serve | |
Recipe Reviews
Yummmm! It looks amazing!
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