This Rhubarb Strawberry Cobbler Recipe does perhaps not describe the most beautiful patisserie cake, but it is a warm, and feel good pudding, for everyone to enjoy. When in season, this winter strawberry and rhubarb pudding is just divine and topped with a mushy cobbler pie crust being an easier and sweeter option to make other than some other pie crusts.
Serve it with vanilla ice cream or swirls and swirls of soft and fresh, double whipped cream.
To make Rhubarb Strawberry Cobbler Recipe, you will need the following ingredients:
In a bowl, toss the rhubarb and strawberries with the sugar, tapioca, and orange zest.
Allow to sit, to absorb the flavors for 30 minutes to an hour.
Preheat the oven to 350 °F.
In a medium bowl, whisk the flour, 2 tablespoons sugar, baking powder and salt. Using your fingers, crumble the butter into the flour until coarse crumbs form the size of a pea, or no bigger.
Stir in the milk and egg to form a moist texture, making sure to not overmix.
Place the marinated fruit in a casserole dish and top the strawberry and rhubarb with the crumbled biscuit crumbs, looking like cobbler stones.
Bake in preheated oven for 35 minutes, until the cobbler crust is golden brown.
Serve warm!
This Rhubarb Strawberry Cobbler Recipe is an easy peasy pie recipe to recreate. Not pretty but extra yummy and worth every bit of sweetness on your hips! Try it for yourself and let us know your thoughts! Tag #cookmerecipes in your own baking recipes and posts!
I made the Rhubarb Strawberry Cobbler last weekend for my family, and it was wondeful. The simplicity of the recipe made it easy to prepare, even with two kids running around. We served it warm with a scoop of vanilla ice cream, and everyone loved it. It felt so homely and was a great way to celebrate the season.
This cobbler is easy to make, brought back fond memories of family dinners with sweet summer flavors.
I made this cobbler for our anniversary dinner, and it was simply amazing. The flavors of rhubarb and strawberry meld so well. My husband couldn't get enough of it!
Delicious comfort food!
Making this cobbler brought back memories of my childhood summers. It was simply great, everyone loved it.
Delicious! Made this cobbler for a family gathering, and it was a hit! The fresh strawberries and rhubarb were perfect together. Will definitely make again!
Loved this cobbler! My kids enjoyed making it with me and we had so much fun picking fresh rhubarb and strawberries from the garden. It's super simple, and the flavors blend perfectly. We served it warm with ice cream – a real treat! Just brilliant!
Deliciosa! This Rhubarb Strawberry Cobbler was so simple to make. I had friends over, and they loved it! The mix of flavors was excelente and paired with vanilla ice cream created a memory we will cherish. Can't wait to bake it again!
Superb
Delicious and easy!
This Rhubarb Strawberry Cobbler is super easy to whip up. I made it for a cozy night in and it totally hit the spot. Nice and warm, it’s like a hug in a bowl. Yum!
This cobbler warmed my heart at a family gathering. Its sweetness reminded me of my childhood summers. So easy to make and simply delightful with ice cream.
Yum!
So easy and tastes amazing
I made this Rhubarb Strawberry Cobbler for a family gathering and it was a hit. So easy to prepare, it brought back fond memories of my grandma's kitchen. Thank you for sharing!
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