Spiced Carrot Fritters

Spice Up Your Savory Carrot Cakes
Spice Up Your Savory Carrot Cakes
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Ingredients

Adjust Servings:
12 oz Carrots about 3 large
3 Scallions thinly sliced
1 Red chili seeded for less heat and thinly sliced
1 cup Cilantro fresh
2 tbsp Lime juice fresh
2 Large eggs
Salt
Black pepper
¼ cup Panko bread crumbs
3 tbsp Olive oil
2 oz Feta cheese crumbled
Green salad for serving

Nutritional information

227
Calories
16g
Fat
15g
Carbohydrate
7g
Protein
106mg
Cholesterol
477mg
Sodium
Ingredients

Spiced Carrot Fritters

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Spiced Carrot Fritters are mini, fried, carrot patty-like, cakes. Overflowing with flavor and beyond simple to make, this recipe is sure to become a weekly special in many homes. Throw your carrots in a quick pulsating blender, mix them up with eggs, scallions, chili, cilantro and panko bread crumbs for an extremely simple vegetarian patty.

I have included a delicious feta and lime garnish to top your fritters with, which you can also serve with a green salad, if you wish.

To make Spiced Carrot Fritters, you will need the following ingredients:

Ingridiens for Spiced Carrot Fritters

So, how to make Spiced Carrot Fritters?

Steps to make Spiced Carrot Fritters

1
Done
2

Whisk eggs

In a large bowl, season eggs with ½ teaspoon salt and pepper each and whisk together, lightly.

2
Done
5

Grate carrots

In a food processor, using the large attachment, coarsely grate the carrots.

3
Done
2

Prepare mixture

Add the grated carrots to the whisked eggs and coat. Fold in panko crumbs, 2 scallions, chili and cilantro.

4
Done
1

Prepare dressing

In a small bowl gently mix the lime juice, 1 tablespoon oil and 1 remaining scallion. Set aside.

5
Done
15

Cook fritters

In a large, cast-iron skillet over medium heat, heat 1 tablespoon oil. Add 6 spoonful drops of the carrot mixture onto the skillet and cook for about 3 minutes per side until golden brown and crispy. Remove from the heat to a wire rack. Repeat with remaining mixture, adding more cooking oil as necessary.

6
Done
2

Prepare feta garnish

Gently stir the feta into the lime juice dressing.

7
Done
2

Serve

Serve the fritters with the feta garnish on top and a side salad, if you wish.

Try these Spiced Carrot Fritters if you feel like skipping burger patties this week. The best vegetarian substitute for burger night, or just enjoy them because you love something different! Share your thoughts with us and tag #cookmerecipes in your posts and pictures, online.

Ruth is an experienced businesswoman and happy mom who just hit 40. She’s a huge gym fan and has a PhD in Keto. Just kidding! But really, Ruth knows how to do Keto the healthy way and has a lot of experience in dealing with all the issues that newbies to this trendy new diet face during the adjustment period, like overcoming Keto flu. Ruth loves life and takes her health and food seriously, so she’s your go-to person if you decided to follow the Keto diet.

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Quickly and delicious!

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