- 2 cups Rolled oatsold-fashioned
- 1 tbsp Chia seeds
- 3 tbsp Cacao powderor unsweetened cocoa powder
- ¼ cup Chocolate chipsdark, mini or chopped dark sugar-free chocolate
- 2 cups Non-dairy milk
- ⅔ cup Greek yogurtor coconut
- 2 tsp Vanilla extract
- ⅓ cup Maple syrup
The Best Chocolate Overnight Oats
The Best Chocolate Overnight Oats are delicious, healthy, and will make your morning mealtime easier. Creamy, rich, and chocolatey, these overnight oats are flavored with vanilla, sweetened with maple, and loaded with chocolate chips. The recipe is super versatile. Sub Greek yogurt for coconut and make the recipe vegan, if that’s your bag. Replace the maple syrup with agave or honey if not vegan. Add fresh or frozen berries, dried fruits, nuts and seeds, or top with sliced banana – the possibilities are truly endless.
Packed full of fiber and protein, this satisfying make-ahead breakfast is simple to prepare and requires no cooking. To start, mix the old-fashioned rolled oats, chia seeds, cacao powder, and dark chocolate chips in a large bowl. Stir in the milk, yogurt, vanilla extract, and maple syrup. Divide the oats between 4 jars. Cover and place in the fridge for at least 4 hours or overnight. Serve chilled and enjoy!
To make The Best Chocolate Overnight Oats, you will need the following ingredients:
Steps to make The Best Chocolate Overnight Oats
Combine dry ingredients
Add wet ingredients