The Best Keto Cloud Bread Recipe is a super low-carb, protein-rich, and delicious substitute for regular bread. All you need is just a few simple ingredients: eggs, cream of tartar, cream cheese, and some seasonings to bring more flavor. And it’s likely you already have all these ingredients in your kitchen. I like to fold in Italian herbs and a pinch of garlic powder. Feel free to add flavors to your taste!
I’ve been grooving on this keto recipe lately, which I discovered not so long ago. Though I am not following a ketogenic diet, I enjoy keto-friendly recipes, as they are easy, healthy, and guilt-free. This no-fuss bread recipe is grain-free, nut-free, seed-free, dairy-free, and sugar-free too. In other words, this keto bread recipe is worth trying! Store the leftovers layered between parchment paper in an airtight container in the fridge for up to seven days.
To make The Best Keto Cloud Bread Recipe, you will need the following ingredients:
Preheat the oven to 300 °F.
In a bowl of a stand mixer, place 4 egg whites and ½ teaspoon cream of tartar. Beat on high until firm peaks form. Set aside.
In a mixing bowl, place 2 ounces cream cheese and beat on high until softened.
Add 4 egg yolks one at a time and mix until combined. Scrape the sides of the bowl and beat until smooth.
Add in 1 teaspoon Italian herb seasoning, ½ teaspoon salt, and ¼ teaspoon garlic powder.
Gently fold the egg whites into the egg yolk mixture. Try not to deflate the egg whites too much.
For each cloud bread, spoon ¼ cup of the egg mixture onto the baking sheets lined with parchment paper. Spread into ten 4-inch circles, approximately ¾-inch high. Leave some space around each circle.
Bake for 15-18 minutes until golden and firm. Let cool on the baking sheets for 5 minutes then remove.
Serve as a low-carb, keto-friendly substitute for bread.
The Best Keto Cloud Bread Recipe is really easy and quick. Just because you are following a keto diet doesn’t mean you have to quit bread. Give this recipe a try, and share your results with us.
Superb! I made this keto cloud bread with Italian herbs for a family brunch, and everyone loved it! It’s simple and perfectly fluffy, just like regular bread. Now I can enjoy sandwiches without the guilt. Highly recommended for anyone!
Amazing! Made it for my kids, and they loved it! Healthy and quick to prepare.
This cloud bread is great. Made it for family dinner, and it was a hit.
This cloud bread rocks! So simple to make.
Great! I made this cloud bread for my kids during our weekend brunch. They loved it and asked for seconds. The fluffy texture was a hit, and I loved how simple it was to whip up. Definitely a new family favorite!
Superb!
Fantastic!
I love this bread! So simple and perfect for my lunches. Made it with herbs.
I just made this cloud bread for my brunch date and it was a hit! I added some Italian herbs, and it turned out so delicious. I felt proud serving it, it's so easy to make. Even tho I'm not on a keto diet, I love how healthy it is. Will def make it again!
Best cloud bread ever!
Trying to find a bread for my keto meals was hard until I found this recipe! My husband and I enjoyed this cloud bread while watching our favorite show. It's so easy to make and the flavors are fantastic. We even added herbs and it was superb! This is now a staple.
I tried this keto cloud bread last weekend. It was so easy to make, and the taste was just superb! Perfect for my Sunday brunch with friends.
Quick and easy Keto cloud bread recipe! Thanks!
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