Walnut-Cranberry Pie

Nutty, Buttery, Fruity Pie
Nutty, Buttery, Fruity Pie
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Ingredients

Pastry dough for double-crust pie (9 inches)
1 tbsp Cornstarch
¼ cup Water
¾ cup Sugar
¾ cup Corn syrup light
1 tsp Lemon zest grated
1 package (12 ounces) Cranberries fresh or frozen
½ cup Raisins
½ cup Walnuts chopped
2 tbsp Butter

Nutritional information

523
calories
22 g
fat
83g
carbohydrates
4g
protein
18mg
cholesterol
241mg
sodium
Ingredients

Walnut-Cranberry Pie

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In this Walnut and Cranberry Pie the pairing of the two star ingredients, walnuts and cranberries, could not taste better.

With a golden crust, decorated perfectly over your pie, serve it at your festive Christmas dinner and watch for the smiles of delight. Served with custard or ice cream, this pie tastes even better than it looks. Trust me on this one!

To make Walnut and Cranberry Pie, you will need the following ingredients:

Ingridiens for Walnut-Cranberry Pie

So, how to make Walnut and Cranberry Pie?

Steps to make Walnut-Cranberry Pie

1

Prepare pastry base

3

Line a 9-inch pie dish with double-crust for pie, trim to 1-inch over the edge of the plate and set remaining pastry aside. Refrigerate pie crust until ready to fill.

2

Combine wet ingredients

2

In a large saucepan, stir cornstarch, water, sugar, corn syrup and lemon zest until combined and smooth. Bring to a boil over medium heat.

3

Add fruit

4

Add cranberries and raisins and cook while stirring for 4-6 minutes until the berries begin to pop.

4

Add walnuts and butter

1

Remove saucepan from heat and fold in butter and walnuts. Cool completely.

5

Assemble pie

5

Fill pie crust with prepared fruit and nut filling. Roll out remaining pastry and cover the pie with a decorative crust and seal the edges.

6

Bake

35

Bake in the oven at 425 °F for 30-40 minutes until filling is bubbling and the crust is golden brown.

7

Serve

Allow to cool completely before serving.

This Walnut-Cranberry Pie should be added to everyone’s Christmas wishlist this year. The colors will match your table decor perfectly, so what are you waiting for? Try it and tag #cookmerecipes online to share your baking experience with us.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Amazing! Thank you! Approved!

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