Whole Grain Vegan Plum Muffins

Whole Grain Vegan Plum Muffins

Delightfully Tasty Vegan Plum Muffins

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 22m
Cook Time: 28m
Total Time: 50m
Temp.: 350 °F
Servings: 12
Difficulty: Easy
4.9 (22 Reviews)
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Ingredients

Adjust servings:

For the muffins

For the streusel topping (optional)

Nutritional Information

211
Calories
10.3g
Fat
27.8g
Carbohydrate
3.3g
Protein
0mg
Cholesterol
256mg
Sodium
Whole Grain Vegan Plum Muffins

Recipe Description

I always feel so accomplished when I find great tasting vegan substitute recipes and this Whole Grain Vegan Plum Muffins recipe is a real winner.

Never feel like you’re missing out on those tasty treats with this recipe. All the goodness and none of the junk, using oat flour, coconut sugar and almond milk. Healthy no longer needs to taste like cardboard and we’ve proven it with this one!

To make Whole Grain Vegan Plum Muffins, you will need the following ingredients:

Ingredients for Whole Grain Vegan Plum Muffins

Steps to make

  1. 1

    Preheat oven and prepare baking pan

    5 min
    Step 1 - Whole Grain Vegan Plum Muffins

    Preheat the oven to 350 °F and lightly grease or line a 12-muffin baking sheet with liners or pieces of parchment paper.

  2. 2

    Slice plum toppings

    2 min
    Step 2 - Whole Grain Vegan Plum Muffins

    Cut plums in half and remove the inner pits. Thinly slice 1 or 2 plums to create 12 thin slices and use as toppings for the individual muffins.

  3. 3

    Chop plums

    3 min
    Step 3 - Whole Grain Vegan Plum Muffins

    Chop up the remaining plums to give you a portion of about 1½ cup chopped fruit.

  4. 4

    Combine dry ingredients

    1 min
    Step 4 - Whole Grain Vegan Plum MuffinsStep 4 - Whole Grain Vegan Plum Muffins

    In a large bowl, mix both flours together with cornmeal, sugar, baking soda, baking powder, cinnamon and ½ teaspoon salt.

  5. 5

    Combine wet ingredients

    1 min
    Step 5 - Whole Grain Vegan Plum Muffins

    In a separate bowl, gently whisk the flax seeds, non-dairy milk and oil together until combined.

  6. 6

    Combine all ingredients

    2 min
    Step 6 - Whole Grain Vegan Plum MuffinsStep 6 - Whole Grain Vegan Plum Muffins

    Pour the wet ingredients into the dry ingredients bowl and mix well until just combined. Do not overwork the mixture.

  7. 7

    Add plums

    1 min
    Step 7 - Whole Grain Vegan Plum Muffins

    Gently fold the chopped plums into the batter.

  8. 8

    Streusel topping

    2 min
    Step 8 - Whole Grain Vegan Plum MuffinsStep 8 - Whole Grain Vegan Plum Muffins

    In a small bowl, combine the flour, rolled oats, vegan butter, brown sugar, cinnamon and salt, together, for the streusel topping. Using your fingers, mix and crumble the ingredients, evenly until the butter is the size of a pea or smaller. Set aside.

  9. 9

    Prepare muffins for baking

    5 min
    Step 9 - Whole Grain Vegan Plum MuffinsStep 9 - Whole Grain Vegan Plum Muffins

    Divide the batter into 12 prepared muffin tins or liners and top each one with a plum slice. Sprinkle streusel topping over individual muffins.

  10. 10

    Bake

    28 min
    Step 10 - Whole Grain Vegan Plum Muffins

    Bake in preheated oven for 25-28 minutes until the tops are firm and lightly golden. You may need to rotate the baking sheet, once, halfway through the baking process.

  11. 11

    Serve

    Step 11 - Whole Grain Vegan Plum Muffins

    Allow to cool on a wire rack before serving warm or at room temperature.

Why not try a healthier option with this Whole Grain Vegan Plum Muffins recipe. This recipe promises that your kids won’t even notice the difference. Try them for yourself and let us know how yours turn out! Tag #cookmerecipes in your own creations and baking posts.

About the author

Nina Cole

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

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