Apple Cake

delicious apple topped cake
Apple cake Recipe-How To Make Apple cake-Delicious Apple cake
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Ingredients

Adjust Servings:
125g Butter chopped
½ cup Brown sugar firmly packed
1 tsp Vanilla extract
2 Eggs
1 cup Self-raising flour
½ cup Plain flour
¾ cup Milk
2 Apples small royal gala , cored and quartered
¼ cup Apricot jam
Double cream to serve

Nutritional information

314
сalories
14,6g
fat
4,9g
protein
42,2g
сarbohydrateы
76mg
сholesterol
124 mg
sodium
Ingredients

Apple Cake

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This Apple Cake recipe is a simple cake that my granny used to make when we would visit at the weekends. It is super simple to make and tastes absolutely delicious. I regularly make this cake just to have with morning coffee. It will keep for a few days in an airtight container. 

Start by creaming butter, sugar and vanilla before adding eggs, flour and milk. Transfer the cake batter to a springform baking pan and bake for 35-40 minutes. Allow to cool before serving with a large spoon of whipped double cream on top! 

To make Apple Cake, you will need the following ingredients:

Apple cake Recipe-How To Make Apple cake-Delicious Apple cake

So, how to make Apple Cake?

Steps to make Apple Cake

1
Done
5

Heat the oven and prepare a pan

Preheat the oven to 350 °F. Grease and line an 8 inch springform pan.

2
Done
3

Cream butter, sugar and vanilla

Cream the butter, sugar and vanilla by beating them with an electric mixer until light and creamy.

3
Done
3

Add eggs

Add each egg one at a time. Beat well after adding each egg.

4
Done
2

Sift the flour

Add the flours by sifting them into the butter mixture.

5
Done
2

Fold in the milk

Pour the milk into the bowl and gently fold it into the mix.

6
Done
3

Put the cake mixture in the pan and decorate with apples

Spoon the cake mixture in the prepared baking pan. Place the apple quarters on top in two circles. Press them down slightly into the cake mixture.

7
Done
35

Bake

Bake for 35-40 minutes until a toothpick inserted comes out clean.

8
Done
10

Leave to cool

Allow the cake to cool for 10 minutes in the pan before transferring to a wire rack to cool completely.

9
Done
2

Microwave the jam and brush the cake.

In a microwave-safe bowl, place jam and microwave it on high in 30 second increments. Brush the top of the cake with warm jam.

10
Done

Serve

Serve the cake with a spoonful of whipped double cream on top.

This Apple Cake is delicious simplicity. I make it regularly and it always goes down a treat. If you make it, post some pics! Just don’t forget to tag #CookMeRecipes.

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

I love it! Thank you! Approved!

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