This grilled and sweetened, Autumn Apple Chicken is a great dinner choice for evenings when you’re limited on preparation time and prefer to use your handy slow cooker, to get the job done!
Gently browned, grilled chicken, slow cooked in a sweet apple, onion, garlic, barbecue, apple cider and honey sauce that gives this plate a chicken for the whole home! Serve it with some hot and steamy, white rice and enjoy!
To make Autumn Apple Chicken, you will need the following ingredients:
In a large skillet, over medium heat, heat oil and add chicken thighs. Season both sides with salt and pepper and cook until lightly browned.
Transfer browned chicken to a slow cooker and top with chopped apples.
In the same skillet that the chicken was cooked in, add the onions and cook, while stirring, for 2-3 minutes until softened.
Add minced garlic to the onions and cook for another 1 minute.
Add the barbecue sauce, apple cider and honey and stir together, to mix. Increase the heat to medium-high and cook for 1 minute, loosening any browned bits from the bottom of the pan.
Pour the cooked sauce over the chicken thighs and apples and cook, covered, on low for 3.5-4.5 hours until the chicken is cooked through and tender.
Enjoy served hot with a side of your choice.
Cool mixture, transfer to freezer containers and store in the freezer. To serve, partially thaw in the refrigerator overnight before heating through in a saucepan.
It’s time to renew your trusty, chicken dinner recipe with this Autumn Apple Chicken that promises to not disappoint. Less than 20 minutes of preparation time and you can leave the rest to technology! Try it and tag #cookmerecipes online, when you do!
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