- 3 cups of chopped Bell pepperany color
- 3/4 cup Feta cheesecrumbled
- 1 cup Onionrings
- 1 12-inch thin Pizza crusthomemade or store-bought
- 3 cloves Garlic
- 1 tsp Dried Italian seasoning
- 1/4 tsp Red chilicrushed
- 2 tbsp Olive oil
- 1/4 tsp Salt
Bell Pepper and Feta Pizza
My homemade Bell Pepper and Feta Pizza combines all my favorite pizza toppings – exactly why I love making pizza at home! If you have the time and energy to make your own pizza bases, I say go for it – it does make the process more fun if a bit more effort! But I recommend opting for store-bought versions and putting your energy into the toppings instead! I keep a couple of bases in my freezer so I can make a pizza whenever I have the craving, without having to wait for takeout.
Bell peppers, feta, onion, garlic, and herbs, plus a kick of crushed red pepper – this is exactly what I order in a restaurant but tastes so much better at home! And feta cheese on pizza is a revelation – salty and soft, it’s a great alternative to the more everyday mozzarella.
So, how to make Bell Pepper and Feta Pizza?
Steps to make Bell Pepper and Feta Pizza
Heat the oven
Combine the toppings
Add toppings to pizza
Bake the pizza
Serving Bell Pepper and Feta Pizza