Breakfast Potatoes

More than Just Breakfast Potatoes
More than Just Breakfast Potatoes
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Ingredients

Adjust Servings:
2 Potatoes medium, peeled and sliced
¼ cup Onion sliced
⅛ tsp Black pepper
1/2 tsp Garlic salt
1/4 cup Cheddar cheese shredded

Nutritional information

180
calories
4g
fat
15mg
cholesterol
611mg
sodium
31g
carbohydrate
6g
protein
Ingredients

Breakfast Potatoes

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If you are hosting brunch this week, then you have to add these cheesy, Breakfast Potatoes to your menu. They’re so good that my family enjoys them for breakfast, lunch and dinner!

Using a 700-watt microwave, I have come up with a recipe that my kids are able to make too. Arrange potato and onion slices on a pre-greased, microwaveable plate, season with pepper and garlic salt and sprinkle mountains of cheese on top – there you have it folks!

To make Breakfast Potatoes, you will need the following ingredients:

Ingridiens for Breakfast Potatoes

So, how to make Breakfast Potatoes?

Steps to make Breakfast Potatoes

1

Grease plate

1

Grease a 9-inch microwaveable-safe plate by coating with cooking spray.

2

Add potatoes and onions

5

Arrange the potato and onion slices on the plate and season with pepper and garlic salt.

3

Cook

10

Cover and cook, in the microwave for 9-10 minutes, until potatoes have softened.

4

Add cheese

1

In the final 30 seconds, sprinkle the cheese over and microwave until melted.

5

Serve

Serve hot and enjoy!

Absolutely anyone can make these Breakfast Potatoes, so why don’t you give it a try? Have them with eggs for breakfast, chicken breasts for lunch or fillet steak for dinner, once you start, we promise you won’t stop! Share your favorite potato recipes with us and tag #cookmerecipes in your own posts and stories!

Ruth is an experienced businesswoman and happy mom who just hit 40. She’s a huge gym fan and has a PhD in Keto. Just kidding! But really, Ruth knows how to do Keto the healthy way and has a lot of experience in dealing with all the issues that newbies to this trendy new diet face during the adjustment period, like overcoming Keto flu. Ruth loves life and takes her health and food seriously, so she’s your go-to person if you decided to follow the Keto diet.

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Quickly and delicious! Thank you!

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