Name: Broccoli Detox Soup
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Cuisine: American Recipes
Ingredients: 2 cups Broccoli florets; 2 stalks Celery; 1 Onion; 2 cloves Garlic; 1 cup Mixed greens; 1 Parsnip; 1 Carrots; 2 cups Vegetable broth; ½ tsp Sea salt; 2 tbsp Lemon juice; 1 tsp Coconut oil; 1 tbsp Poppy seeds; 1 tsp Coconut milk

Recipe Description

This gorgeous green Broccoli Detox Soup is a creamy wholesome vegan soup which is packed full of flavor. The soup has a wonderful medley of vegetables including kale which is one of my favorite superfoods. Did you know that kale is one of the most nutrient-dense foods ever and it contains loads of vitamins and minerals.

To make this soup, I start by frying some veggies in a large pot. Then I add various other ingredients in stages. When it’s cooked, I transfer the soup to a food processor or blender and blend until it is smooth. You have got to try it!

To make this Broccoli Detox Soup, you will need the following ingredients:

Recipe Features

No specific features for this recipe

Cuisine

AAmerican Recipes

Steps to make

1

Fry onions, garlic, celery and carrot

5 min

Heat the coconut oil in a large pot or Dutch oven over low heat. Add the onion, garlic, carrot, parsnip, celery sticks and broccoli and fry for 5-7 minutes.
2

Add the broth

5 min

Add the vegetable broth or water and bring to a boil. Cover the pot with a lid and simmer for 5-7 minutes.
3

Add the greens

2 min

Stir in the greens.
4

Blend

3 min

Add the mixture to a blender along with the poppy seeds and lemon. Blend until you have a smooth, creamy soup.
5

Serve

Serve this soup garnished with coconut milk and a sprinkle of toasted seeds and nuts.