Chicken Parmesan Pizza

two classics combine for this recipe!
Chicken Parmesan Pizza
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Ingredients

Adjust Servings:
1 lb Pizza dough at room temperature
2 Eggs
1 cup Panko bread crumbs
4 tbsp Parmesan cheese grated
1 Chicken Breast
1 cup store bought Pizza sauce
1 pound Mozzarella thinly sliced
½ cup Cherry tomatoes halved
2 tsp Dried oregano
1/2 cup fresh Basil
Salt to taste
Black pepper to taste
Red pepper to taste
2 tsp Olive oil

Nutritional information

1736
Calories
88.6g
Fat
309mg
Cholesterol
2329mg
Sodium
152.9g
Carbohydrate
79.2g
Protein
Ingredients

Directions

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This Chicken Parmesan Pizza was invented one Friday night in our house. Every week, we have “Pizza Friday” in our house and while I am a simple gal who likes pepperoni, mushrooms and onions on her pizza, sometimes when I ask the kids what they fancy, they come up with really unusual toppings. Like chicken parm!

I start off by making the chicken parmesan. I dip a flattened chicken breast in egg, then cheesy breadcrumbs. Then I fry it in some olive oil and slice it very thinly before adding it as a topping along with tomato, cheese, oregano, salt and pepper. This needs just 10 minutes in the oven, so it’s quick too.

To make the Chicken Parmesan Pizza, you will need the following ingredients:

CHICKEN PARMESAN PIZZA Recipe-How To Make CHICKEN PARMESAN PIZZA-Delicious CHICKEN PARMESAN PIZZA

So, how to make Chicken Parmesan Pizza?

Steps

1
Done
10

Heat the oven

Preheat the oven to 475 °F.

2
Done
1

Whisk eggs

Beat the eggs together with a whisk in a medium-sized bowl.

3
Done
1

Combine cheese and breadcrumbs

In a separate bowl, mix the panko breadcrumbs and the grated parmesan cheese and set to one side.

4
Done
3

Make the chicken parm

Dip the chicken breast in the beaten egg until it is fully coated. Then move it to the bowl with the parmesan crumb mixture. Make sure that the bread crumbs stick to the chicken breast.

5
Done
10

Cook the chicken

Heat 2-3 tablespoons of olive oil in a medium skillet over medium high heat. Fry the chicken for 4-5 minutes on each side until it turns golden brown.

6
Done
2

Drain oil from chicken and slice

Allow the chicken to rest on a paper towel to drain any excess oil. Slice into thin strips and place to one side.

7
Done
3

Roll out the pizza dough

Transfer the dough to a work surface and roll it out into 2 bases.

8
Done
3

Assemble the pizza

Spoon the pizza sauce onto the bases and spread it out evenly. Top with the parmesan chicken slices, cheese and tomatoes and sprinkle with some oregano, salt and pepper to taste.

9
Done
12

Bake

Cook the pizza in the oven for 10-12 minutes until the cheese is bubbling.

10
Done
1

Serve

Garnish with some fresh basil and serve!

This Chicken Parmesan Pizza is a different take on two American classics - try it soon and come back to leave a review telling me what you think!

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly’s going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Average Rating:
(5)
Total Reviews: 1
Athina

Thank you! Approved!

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