Classic Deviled Eggs

Classic Deviled Eggs

retro party food at its best!

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 10m
Cook Time: 10m
Total Time: 20m
Servings: 12
Difficulty: Easy
4.9 (17 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

63
Calories
5g
Fat
1g
Saturated Fat
2g
Protein
89mg
Sodium
83mg
Cholesterol
Classic Deviled Eggs

Recipe Description

Everyone should have a recipe for Classic Deviled Eggs, wouldn’t you agree? Deviled eggs were a staple appetizer at 1970s parties and I am delighted that they are making a comeback. I am so happy to share my favorite recipe with you today.

To make these deviled eggs, start by boiling and halving eggs. Scoop out the egg yolks and combine them with mayo, vinegar and mustard. Season with salt and pepper and mix well. Transfer the yolk filling to the egg white halves and sprinkle with paprika and dill before serving. Enjoy!

To make these Classic Deviled Eggs, you will need the following ingredients:

Ingredients for Classic Deviled Eggs

Steps to make

  1. 1

    Boil eggs

    10 min
    Step 1 - Classic Deviled EggsStep 1 - Classic Deviled Eggs

    Hard boil 6 eggs in a pot of boiling water. Once cooked, fill the pot with cold water and leave to cool. Peel gently so the whites stay intact.

  2. 2

    Half eggs and remove yolk

    5 min
    Step 2 - Classic Deviled Eggs

    Cut the boiled eggs in half lengthwise. Remove the yolks and transfer them to a small bowl. Place the whites on a serving platter.

  3. 3

    Prepare filling

    2 min
    Step 3 - Classic Deviled Eggs

    Use a fork to mash the yolks. Add ¼ cup of mayo, 1 teaspoon of vinegar, 1 teaspoon of mustard. Season with salt and pepper and mix well.

  4. 4

    Fill eggs

    2 min
    Step 4 - Classic Deviled Eggs

    Fill the egg white halves with the egg yolk mixture just before serving.

  5. 5

    Serve

    1 min
    Step 5 - Classic Deviled Eggs

    Serve the deviled eggs sprinkled with dill and paprika.

Classic Deviled Eggs are retro party food at its best! Your guests will love these tasty eggs. Don’t forget to tag #CookMeRecipes in your party food photos.

About the author

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (17 reviews)
Brittany
April 11, 2025
Verified

Delicious!

Patricia Johnson
December 20, 2024
Verified

So easy, love it!

Fiona
August 18, 2024
Verified

Made these deviled eggs for our family BBQ and they were a total hit! Simple yet yummy, def gonna make again.

Paula Jenkins
April 10, 2024
Verified

So easy and fun. I made these deviled eggs for a gathering and everyone loved them. They took me back to childhood parties, such joy. I never knew something so simple could taste so great.

Mike
February 27, 2024
Verified

Making these deviled eggs reminded me of family gatherings in my childhood. So simple yet delightful.

Olga
December 7, 2023
Verified

¡Increíble!

LuckyLiam
September 7, 2023
Verified

Superb recipe, made these for my mate's BBQ and they were a hit. Simple instructions made it easy to follow.

Olivia
June 2, 2023
Verified

OMG, these deviled eggs are a total hit! Made 'em for my bestie's bday, and everyone was raving! So easy to whip up, and they took me back to those fab 70s parties! Yum! Thanks for sharing this gem! 🎉

Zoe
February 10, 2023
Verified

Super delicious recipe! I made these for our family gathering, and everyone loved them! Simple, tasty, and a hit!

Xena
November 9, 2022
Verified

Eggs are great

Tammy
August 8, 2022
Verified

Yummy! These classic deviled eggs brought back sweet memories of family gatherings in my childhood.

Zoe Thompson
January 5, 2022
Verified

These deviled eggs were a hit at my last get-together! I remember my grandma making them for family gatherings. The recipe is super simple, and they taste so yummy with that creamy filling. Definetly a keeper!

Sarah Thompson
December 22, 2021
Verified

Fantastic!

Nathan Reed
September 21, 2021
Verified

So yummy delicious!

Diana Smith
June 26, 2021
Verified

Super easy and tasty, loved making it.

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