- 3/4 cup Natural Honey
- 3/4 cup Tahini
- 2 cup Plain flour
- 1 1/2 tsp Baking powder
- 1/2 cup Vegetable oil
- 1 1/2 tsp Ground nutmeg
- 1/2 cup Sesame seeds
- 1 cup Water
Easy Sesame Coffee Cake
Sticky and sweet, this Sesame Coffee Cake is packed with flavor! My Middle Eastern-style recipe is loaded with tasty ingredients, all of which you can find in your local store but which together make for an exotic and out-of-the-ordinary bake. Sweet honey and rich tahini are the stars of the cake, with sesame seeds and nutmeg adding extra fragrance and texture.
I use vegetable oil instead of butter as it gives a lighter crumb and is more authentic to recipes from the region. This special cake is perfect for a coffee morning, bake sale or pot luck. If you’re looking for a sesame cake or coffee cake recipe, give this one a try!
To make Sesame Coffee Cake, you will need the following ingredients:
So, how to make Sesame Coffee Cake?
Steps to make Easy Sesame Coffee Cake
1 | Heat the oven and prepare a baking pan | 5 |
2 | Mix the honey and tahini | 2 |
3 | Add the flour and sesame seeds | 2 |
4 | Prepare the cake for baking | 1 |
5 | Bake the cake | 40 |
6 | Cool the sesame cake | 10 |
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