These Feta Cheese Foldovers are delicious for snacks or appetizers when you have guests around. Feta always reminds me of holidays in Greece. These salty cheese treats remind me of the pastry snacks you get in little corner shops all around the Greek islands.
Start by blending feta cheese, green onions, and egg to make the filling. Cut the pastry into squares and place filling in the center of each square. Moisten edges with water, fold the pastry over to form a triangle and press the edges together firmly with a fork to seal. Brush the pastries with egg yolk mixture and bake in the oven until golden brown. These parcels taste best served warm or at room temperature.
To make my Feta Cheese Foldovers, you will need the following ingredients:
Preheat the oven to 375°F.
Combine 8 ounces of crumbled feta cheese with 3 tablespoons of finely chopped green onions and 1 beaten egg in a small bowl.
Use a knife to cut the pastry into 12 (3 inch) squares.
Place a large tablespoon of the feta filling in the center of each pastry square. Do not overfill. Dampen the edges with water, and fold the pastry over the filling to make a triangle. Use a fork to press the edges together to seal.
Brush each of the pastries liberally with the egg yolk mixture.
Bake the pastries in the preheated oven for 20 minutes.
Serve warm or at room temperature.
These Feta Cheese Foldovers make a delicious salty snack or appetizer when you have guests around! Don’t forget to tag #CookMeRecipes if you decide to bake these delicious treats.
I made these foldovers for a get-together, and they were a hit. The dough was easy to work with and brought back memories of my trips to Greece. The feta filling is simply delicious and full of flavor. Thank you for this great recipe!
I made these Feta Cheese Foldovers for a family gathering, and they were a hit. The flavors reminded me of my trip to Greece. Easy to prepare and so tasty. Everyone loved them.
Superb
These Feta Cheese Foldovers are simply great. They remind me of my childhood summers in Greece with my wife. The simplicity of the recipe makes it easy to whip up for any casual get-together. We all enjoyed these salty treats together, and they vanished quickly. Thank you for this wonderful recipe.
Superb! These Feta Cheese Foldovers took me back to my honeymoon in Greece. The filling was simple yet flavorful, and the pastry turned out golden and flaky. They're perfect for hosting friends, and now they’re a staple at our game night snacks. Can't believe how easy they were to make!
Delicioso! These foldovers tasted just like my Greek vacations. So easy to make and perfect for guests! Everyone asked for the recipe, I can't wait to make them again!
So easy! These feta foldovers reminded me of my trip to Greece. I made them for my husband, and we felt like we were on a beach getaway at home. I will definitely make them again.
Great flavor and easy to make.
Délicieux!
Superb! I made these for a gathering, and they took me back to my wonderful vacation in Greece. The taste is simply divine, and you can't go wrong with feta. Everyone loved them!
I made these Feta Cheese Foldovers for a casual gathering last week. They were a hit, evoking memories of Greek holidays with every bite. The simplicity of the recipe paired with the rich flavours makes it a winner every time. Can't recommend them enough.
Delicious and easy!
Just made these foldovers, and wow! They taste just like my Greek vacay. So delish!
Yummy, quick, easy!
So yummy snacks!
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