Turn your ciabatta rolls into these creepy Halloween Mummy Pizzas and add some spooky fun to your party food table! The recipe is incredibly easy and quick to make and uses just five simple ingredients. These little monsters will be a hit at your next party!
Start making these cute mummy pizzas by spreading pizza sauce onto each ciabatta roll half. Sprinkle with cheese and decoratively arrange zucchini slices on top. Place sliced olives on top to create eyes. If making mummy pizzas in the morning to eat later in the day, place them on a plate, cover them loosely with foil, and refrigerate. When ready to serve, bake for about 20 minutes or until the cheese is melted. The recipe yields four servings, but you can easily double the recipe for a crowd.
To make the Halloween Mummy Pizzas, you will need the following ingredients:
Preheat the oven to 375 °F.
Cut 2 ciabatta rolls in half lengthwise and spread each piece with 1 tablespoon sun-dried tomato pesto or pizza sauce.
Sprinkle each piece with about ¼ cup grated mozzarella cheese.
Use a vegetable peeler to slice 2 small zucchini into thin ribbons. Top each bread half with zucchini slices overlapping them to look like mummy bandages.
Cut 4 black olives in half and use them to make the mummy’s eyes.
Place the four pizzas on a baking tray and bake for about 20 minutes until the cheese melts and the zucchini slices look wrinkled.
Serve warm and enjoy!
These Halloween Mummy Pizzas are easy and fun food the kids can help to make for a Halloween party! Double the recipe for a crowd and enjoy. If you feel inspired by this recipe, then we’d love to see your spooky creations on Instagram. Follow us and tag in your posts with @cookmerecipes, we love to hear from you!
