- 1 Pizza doughready-made
- 18 Grape tomatoesgrape or cherry tomatoes, halved
- 1 ½ tsp Oregano
- 4-5 leaves Basilfresh chopped
- ½ tsp Salt
- 2 ½ tbsp Olive oil
- ½ - ¾ cup Mozzarellafirm shredded
- 2 Italian sausagecasing removed, broken into bits and cooked
- 1 Onionmedium sliced
- 8-10 Mushroomssliced
Homemade Fresh Tomato Pizza
I adore this Homemade Fresh Tomato Pizza. It is really easy to prepare once you have your pizza dough. I usually have a dough ball in the freezer, either ready-made or homemade.
To make this pizza, start by placing cherry tomatoes, oil, oregano, salt, and chopped fresh basil in a bowl and mixing together. Place the tomato mixture onto pizza dough and add any extras toppings you wish (except olives). Bake the pizza in the oven until the dough is cooked. Remove from the oven and scatter shredded mozzarella on top. Return to the oven and continue to bake until the cheese has melted. Remove, slice, serve and enjoy!
To make these Homemade Fresh Tomato Pizza, you will need the following ingredients:
Steps to make Homemade Fresh Tomato Pizza
Preheat the oven to 425 °F.
Make fresh tomato topping
Roll out dough
Top pizza dough
Add remaining toppings