Name: Homemade Tomato Juice
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: Tomatoes 3 lbs; Celery 1 ¼ cups; Onion ⅓ cup; Sugar 2 tbsp; Salt 1 tsp; Black pepper pinch; Tabasco sauce 6-8 drops of

Cuisine:

American Recipes

Ingredients

3 lbs Tomatoes
very ripe garden tomatoes, cored, roughly chopped
1 ¼ cups Celery
chopped celery with leaves
⅓ cup Onion
chopped
2 tbsp Sugar
to taste
1 tsp Salt
pinch Black pepper
6-8 drops of Tabasco sauce
to taste

Homemade Tomato Juice

This Homemade Tomato Juice is a great way to use up a glut of tomatoes at the end of summer. If you have never tasted a Bloody Mary made with homemade tomato juice, you are in for a treat!

It is so simple to make this juice. Start by placing all of the ingredients in a large saucepan. Bring the mixture to a simmer and cook, uncovered, until soupy. Push the mixture through a sieve or a food mill and leave to cool completely. This juice will last for about 1 week in the refrigerator if covered.

To make Homemade Tomato Juice, you will need the following ingredients:

Steps to make Homemade Tomato Juice

1	Place ingredients in saucepan	1
Place all of the ingredients in a large non-reactive pot (stainless steel, not aluminum).
2	Simmer	25
Bring the mixture to a simmer. Cook, uncovered for about 25 minutes until mixture is completely soupy.
3	Sieve juice	5
Push the mixture through a sieve or food mill to extract the juice. Leave to cool completely.
4	Serve
Serve chilled. This juice will last for about 1 week in the refrigerator if covered.

Try this Homemade Tomato Juice next time you have a large tomato harvest in your garden. Don’t forget to come back to tell me what you think if you try this!

Jelena Mardere

Jelena is an interior designer and young mom! As a busy working mom, her time is precious so she’s always looking for a quick and efficient way to get things done. Jelena is very creative, but has a strong practical side. She loves trying new things and travels a lot, especially around Europe. The kitchen is Jelena’s safe space, where she can let her creative side out and dedicate herself to her favorite hobby - cooking!

Recipe Reviews:
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Homemade Tomato Juice

Ingredients

Nutritional information

Place ingredients in saucepan

Simmer

Sieve juice

Serve

Recipe Reviews

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	3 lbs Tomatoes very ripe garden tomatoes, cored, roughly chopped
	1 ¼ cups Celery chopped celery with leaves
	⅓ cup Onion chopped
	2 tbsp Sugar to taste
	1 tsp Salt
	pinch Black pepper
	6-8 drops of Tabasco sauce to taste