This Honey Lime Chicken recipe is a super quick and easy midweek meal that you can have ready in only 30 minutes. This dish has the perfect combination of ingredients in my opinion – honey and lime is a match made in heaven and the slight kick from the cayenne and the silkiness of the butter make it one of the best chicken recipes you’ll ever try.
Prepping this couldn’t be easier. I simply coat the chicken with flour and cayenne pepper. I cook the chicken in a large skillet until it is browned all over before pouring over a mixture of lime juice, Worcestershire sauce, honey, brown sugar & cooking it until it has thickened.
To make Honey Lime Chicken, you will need the following ingredients:
In a resealable bag, mix the flour and cayenne pepper. Add the chicken strips and shake well to evenly coat the chicken.
Heat the butter in a large skillet.
Place the coated chicken in the skillet with the butter. Cook until the chicken is browned all over.
Combine the honey, Worcestershire sauce, lime juice and brown sugar.
Pour the lime and honey sauce over the chicken and cook until it thickens.
Serve this honey lime chicken with steamed green veggies and rice for a super healthy midweek meal.
Serve this Honey Lime Chicken with steamed green veggies and rice for a super healthy midweek meal.
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