Leftover Pork and Potato Hash

Leftover Pork and Potato Hash

a great way to use up leftover pork

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 10m
Cook Time: 10m
Total Time: 20m
Servings: 4
Difficulty: Easy
4.9 (16 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

328
calories
14,7g
fat
21,8g
carbohydrates
27g
protein
87mg
cholesterol
386mg
sodium
Leftover Pork and Potato Hash

Recipe Description

I often make this Leftover Pork and Potato Hash on a Monday if we have roast pork for Sunday lunch. It is a delicious way to use up leftover pork. Sometimes I feel very uninspired when I have leftovers – I am often at a loss for what to make. When I’m feeling uninspired, I like to pull out this recipe. It never fails to liven up my kitchen!

To make this, I start by sauteing some onion and celery in melted butter. I add a can condensed soup, milk, Worcestershire sauce, and Tabasco sauce to make the base. Then I add the pork, diced potato, peas, and paprika until the hash is bubbling and hot. I serve this hash sprinkled with some freshly chopped parsley and a dusting of paprika. Yum!

To make Leftover Pork and Potato Hash, you will need the following ingredients:

Ingredients for Leftover Pork and Potato Hash

Steps to make

  1. 1

    Heat a skillet

    3 min
    Step 1 - Leftover Pork and Potato Hash

    Place a large skillet or pan over medium-low heat and melt the butter.

  2. 2

    Cook the onion and celery

    4 min
    Step 2 - Leftover Pork and Potato Hash

    Sauté the onion and celery until onion is soft and lightly golden.

  3. 3

    Add the soup, milk, Worcestershire sauce and Tabasco

    3 min
    Step 3 - Leftover Pork and Potato Hash

    Add the can of soup, milk, Worcestershire sauce and Tabasco sauce to the skillet. Stir well until fully combined.

  4. 4

    Add the meat, potato, peas and paprika

    10 min
    Step 4 - Leftover Pork and Potato Hash

    Add the pork, potato, peas, and paprika. Stir well and cook over low heat until the sauce is bubbling hot. Taste and season with salt and freshly ground black pepper, to taste.

  5. 5

    Serve

    Step 5 - Leftover Pork and Potato Hash

    Serve immediately sprinkled with paprika and fresh chopped parsley.

This Leftover Pork and Potato Hash makes a quick and tasty Monday night meal. Try it out next time you have leftover pork. Don’t forget to come back and leave a review!

About the author

Jeff O'connor

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (16 reviews)
Quinn
August 9, 2024
Verified

Super! I was lost with my leftover pork until I found this recipe. The flavors combined in such a way, it excited my taste buds. It turned my uninspired Monday into a delightful dinner! This will be my go-to for sure.

Bella
January 16, 2024
Verified

I made this Leftover Pork and Potato Hash after our Sunday roast. It was a great way to use up pork! My kids loved it, and the flavors are fantastic! This recipe makes leftovers fun again.

Pamela Smith
October 25, 2023
Verified

Superb! This Leftover Pork and Potato Hash saved my Monday dinner. I often have leftover pork, and this recipe made it easy and tasty to use up. The whole family loved it, especially with the added spices. I'm definetly making it again!

Cathy
October 21, 2023
Verified

I love making this hash after Sunday dinner. It’s easy and so yummy! My kids love it when I add extra peas.

Charles Anderson
October 18, 2023
Verified

Superb!

Hannah
October 10, 2023
Verified

Superb

Fernando Gómez
October 1, 2023
Verified

Delicioso y fácil! Hice este hash con las sobras de cerdo después de un asado. Fue una gran manera de disfrutar un platillo diferente y mi esposa también quedó encantada. ¡Definitivamente lo repetiré!

Jake
April 28, 2023
Verified

Superb! I often felt lost with leftovers until I found this. It turned my uninspired Mondays into delightful meals. Easy and delicious, a true lifesaver in the kitchen!

Yvonne Johnson
October 5, 2022
Verified

Simply delicious dish!

Vicky
August 14, 2022
Verified

So yum, wow! Made this hash with leftover pork, and it seriously made my Monday. The onions caramelized perfectly, and my kitchen felt like a five-star restaurant. Bringing leftovers back to life is my jam, and this recipe nailed it!

Olivia
July 20, 2021
Verified

I tried this pork and potato hash after a Sunday roast, and wow, my fam loved it! Simple to make and super tasty. It was perfect for a Monday night when I had no clue what to cook. I’ll definitely keep this in my dinner rotation.

Michael
April 13, 2021
Verified

It worked excellent....

Catherine
January 2, 2021
Verified

Delicious, quick, easy!

Quinn Parker
December 9, 2020
Verified

OMG, this Leftover Pork and Potato Hash is just what I needed Monday morn! I was totally lost after Sunday’s roast, but this dish turned my leftovers into magic! The flavors are banging, and it’s super easy to whip up. Literally my go-to when I'm feeling uninspired. Thanks for this gem!

Hélène Duval
November 20, 2020
Verified

I made the Leftover Pork and Potato Hash after a big family lunch. It brought all the flavors alive! Simple to make, it saved my evening and we enjoyed every bite. A must for leftover days!

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