Name: Peach Cobbler
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 2
Cuisine: American
Ingredients: Peaches 1 cup; Butter 2 tbsp; Cinnamon ¼ tsp; All-purpose flour ¼ cup; Sugar ¼ cup; Milk ¼ cup; Baking powder ¼ tsp; Vanilla ice cream 2 scoops

Cuisine:

American Recipes

Ingredients

1 cup Peaches
canned, drained, sliced
2 tbsp Butter
melted
¼ tsp Cinnamon
¼ cup All-purpose flour
¼ cup Sugar
¼ cup Milk
¼ tsp Baking powder
2 scoops Vanilla ice cream
optional

Peach Cobbler

Peach Cobbler is a cake recipe for all the non-bakers out there! It doesn’t look too over the top, or luxurious, by any means, however it has all the goodness and flavor that a cake or dessert, needs.

I think it’s this fact that makes this dessert so easy to make, there’s no pressure for perfection and yet each mouthful tastes like heaven! Enjoy it served warm or cold, this dessert is a crowd pleaser!

To make Peach Cobbler, you will need the following ingredients:

So, how to make Peach Cobbler?

Steps to make Peach Cobbler

1	Preheat oven	5
Preheat the oven to 350 °F. In a small pan, melt the butter.
2	Grease ramekin dishes	2
Divide the melted butter into two 7-oz ramekin dishes and sprinkle cinnamon over.
3	Combine batter ingredients	1
In a bowl, combine the flour, sugar, eggs, milk and baking powder and mix to form a batter.
4	Prepare individual cakes	1
Pour the batter into individual ramekins, over the butter, without mixing it in.
5	Add peaches	1
Divide peach slices evenly between the 2 ramekins and place slices over the batter.
6	Bake	45
Place ramekins on a baking sheet for baking. Cook in the oven for about 40-45 minutes until cooked right through and golden brown.
7	Cool	15
Once cooked, allow cobblers to cool for about 15 minutes before serving.
8	Serve
Enjoy with vanilla ice cream, if you wish.

Unashamedly, Peach Cobbler is always a modest, crowd pleaser. With extra sweetness and a soft texture, cake filling, I like to call this one a good-mood food! Try this recipe for yourself and see just how simple baking can actually be! Tag #cookmerecipes in your baking posts.

Jeff O'connor

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!