Potluck Taco Casserole

inspired by Mexican tacos
Inspired by Mexican tacos
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Ingredients

2 lbs Ground Beef
2 sachets Taco seasoning
4 Large eggs
¾ cup Milk 2%
1¼ cups Biscuit baking mix
1 dash Black pepper
½ cup Sour cream
2-3 cups Lettuce chopped
¾ cup Tomatoes chopped
¼ cup Green pepper chopped
2 Green onion chopped
2 cups Cheddar cheese shredded

Nutritional information

472
calories,
27g
fat
24g
carbohydrates
32g
protein
205mg
cholesterol
1360mg
sodium
Ingredients

Potluck Taco Casserole

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As the name suggests, this Potluck Taco Casserole is the perfect dish to bring to your next potluck dinner. Everyone will adore this delicious Mexican-inspired casserole. It’s so simple to make, too, as the recipe uses a pre-made biscuit mix. 

To make this delicious Mexican inspired casserole, start by cooking beef over medium heat, crumbling as it cooks. Once cooked, drain the excess oil from the pan. Add taco seasoning and mix well. Transfer the meat mixture to a prepared baking dish. Prepare biscuit mix and pour over the meat mixture. Bake in the oven until golden brown. Cool slightly before spreading sour cream over the top and sprinkling with lettuce, tomato, green pepper, onions, and cheese.

To make my Potluck Taco Casserole, you will need the following ingredients:

Ingridiens for Potluck Taco Casserole

Steps to make Potluck Taco Casserole

1

Heat oven and grease baking dish

5

Preheat the oven to 400 °F and lightly grease a 13x9-inch baking dish.

2

Brown beef

10

Heat a large skillet over medium heat and cook 2 pounds of ground beef for 10-12 minutes, crumbling as it cooks. Drain any excess oil from the skillet.

3

Add taco seasoning

2

Add 2 sachets of taco seasoning to the meat and cook according to the package directions.

4

Transfer meat to baking dish

1

Transfer the meat mixture to the prepared baking dish.

5

Prepare biscuit mix

2

Beat 4 large eggs with ¾ cup of milk in a large bowl. Stir in biscuit mix and season with a dash of pepper.

6

Top meat with biscuit

1

Pour the biscuit mixture over the beef.

7

Bake

20

Cook the taco casserole, uncovered for 20-25 minutes or until golden brown.

8

Cool

5

Once cooked, remove from the oven and cool for 5-10 minutes.

9

Serve

Before serving, spread sour cream over the top and sprinkle with lettuce, tomato, green pepper, onions, and cheese.

This Potluck Taco Casserole is a delicious beef casserole with a Mexican twist! Don’t forget to tag #CookMeRecipes if you try this delicious meal!

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Delicious and colorful casserole! Thanks!

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