Quiche Leekraine

Quiche Leekraine

leek based quiche

Reviewed by Arturs Arnicans
Prep Time: 10m
Cook Time: 30m
Total Time: 40m
Temp.: 355 °F
Servings: 6
Difficulty: Easy
4.9 (28 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

482
Calories
33.9g
Fat
13.9g
Saturates
18.3g
Protein
28g
Carbs
3.3g
Fibre
Quiche Leekraine

Recipe Description

As the name suggests, the main ingredient in this Quiche Leekraine is the humble leek! I love leeks – they are such a versatile ingredient. Their mild onion-like flavor makes them the perfect ingredient for a quiche with strong salty bacon and a rich cheesy, eggy filling.

Start by sautéing leeks in olive oil and fry some streaky bacon until crispy. Make the quiche filling by whisking eggs and adding cheese, milk, leek and bacon. Pour the filling into a pre-cooked pastry crust and bake in the oven until golden on top. Serve with a fresh green salad and you have a delicious lunch in under an hour.

To make Quiche Leekraine, you will need the following ingredients:

Ingredients for Quiche Leekraine

Recipe Features

No specific features for this recipe

Steps to make

  1. 1

    Heat oven

    5 min

    Preheat the oven to 355 °F.

  2. 2

    Sauté leeks

    8 min
    Step 2 - Quiche LeekraineStep 2 - Quiche Leekraine

    Sauté 300 grams of sliced leek in a skillet with olive oil over medium heat. Stir occasionally until the leeks have softened.

  3. 3

    Fry bacon

    3 min
    Step 3 - Quiche LeekraineStep 3 - Quiche Leekraine

    In a separate pan, fry 3 slices of bacon until crispy.

  4. 4

    Make egg mixture

    2 min
    Step 4 - Quiche LeekraineStep 4 - Quiche Leekraine

    In a medium sized bowl, whisk 3 large eggs. Add 75 grams of Cheddar cheese, 250 ml of milk and stir through the cooked leek and bacon. Season with salt and black pepper to taste.

  5. 5

    Pour mixture into crust

    1 min
    Step 5 - Quiche Leekraine

    Place a pre-cooked pastry crust onto a baking sheet and pour in the egg mixture.

  6. 6

    Bake

    30 min
    Step 6 - Quiche Leekraine

    Bake in the oven for 25-30 minutes until the egg filling is golden on top and cooked through.

  7. 7

    Serve

    Step 7 - Quiche Leekraine

    Serve with a fresh, crisp green salad.

This Quiche Leekraine showcases one of my favorite simple vegetables! Try this leeky quiche soon and don’t forget to tag #cookmerecipes in your baking posts on social media!

About the author

Jelena Mardere

Jelena is an interior designer and young mom! As a busy working mom, her time is precious so she’s always looking for a quick and efficient way to get things done. Jelena is very creative, but has a strong practical side. She loves trying new things and travels a lot, especially around Europe. The kitchen is Jelena’s safe space, where she can let her creative side out and dedicate herself to her favorite hobby - cooking!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (28 reviews)
Wendy Williams
April 13, 2025
Verified

Easy and delightful. I made this quiche for a brunch with friends, and it was a hit. The leeks added a wonderful flavor, and I loved how simple it was to prepare. Everyone asked for the recipe.

Emily
January 31, 2025
Verified

Superb! I made this quiche for a brunch with my husband and everyone loved it. The leeks add a lovely flavour, making it a perfect dish to impress family.

Mike Johnson
November 27, 2024
Verified

OMG, this Quiche Leekraine is a game-changer! Made it for our family brunch, and my kids couldn’t get enough! The leeks blend sooo well with the bacon and ooey-gooey cheese. It was super easy to whip up, plus it looks impressive. Definitely a recipe I’ll be making on repeat!

Katherine
October 14, 2024
Verified

Yummm! I made this for my friends and they couldn’t stop raving about it. The leeks add such a nice touch! It was a hit at my brunch gathering.

DaisyD
January 26, 2024
Verified

OMG, this quiche is da bomb! So easy!

Nina
January 21, 2024
Verified

This Quiche Leekraine was superb! I made it for my friends last weekend, and they loved the flavors. Leeks are now my favorite ingredient in quiches.

Fiona Martinez
October 29, 2023
Verified

Oh my gosh, this Quiche Leekraine was a total hit at my brunch last weekend! I was a bit nervous, but honestly, it was super easy to whip up. My hubby couldn’t get enough of the leek and bacon combo. Def gonna make this again for family gatherings!

Thomas Baker
October 12, 2023
Verified

Simple ingredients shine!

Yvette
October 3, 2023
Verified

OMG, this Quiche Leekraine is a game changer! Made it for brunch with my little ones and they devoured it. The leeks made it fancy but it was so easy. Definitely gonna be a regular in our house now, loved it!

Tina
July 8, 2023
Verified

Simply the best!

Irene
April 9, 2023
Verified

Simply delicious quiche!

Hannah
February 7, 2023
Verified

Superb quiche! Easy to make.

Paulie
December 8, 2022
Verified

This Quiche Leekraine is superb! Made it for my weekend brunch and everybody loved it. Who knew leeks could be so good!

Tina
October 5, 2022
Verified

I made this quiche for a lunch date and it turned out superb! The leeks added a lovely flavor and were easy to work with. I'm so proud of how it turned out!

Ollie79
May 14, 2022
Verified

Superb quiche recipe. I made this during a family gathering, and everyone loved it. Using fresh leeks from the garden made it even better. Simplicity and taste blend perfectly.

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