Leek Recipes

Cream Soups
Cheese Soups
Welsh Recipes
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Quiche Leekraine

Cooking Time: 40m

As the name suggests, the main ingredient in this Quiche Leekraine is the humble leek! I love leeks – they are such a versatile ingredient. Their mild onion-like flavor makes them the perfect ingredient for a quiche with strong salty bacon and a rich cheesy, eggy filling. Start by sautéing...

April 14, 2020

Creamy Vegan Potato Leek Soup

Cooking Time: 25m

A pot of this Creamy Vegan Potato Leek Soup is a great option for midweek lunches. I was looking for a good vegan recipe for creamy potato leek soup for a long time, but I struggled to find one that I liked. That was until a friend recommended this one....

April 12, 2020

Bacon and Leek Deep-Dish Quiche

Cooking Time: 2h 15m

I love this Bacon and Leek Deep-Dish Quiche. I make it regularly in the summer months for picnics, light lunches or dinners with a fresh green salad on the side. The filling is a rich creamy egg mixture which will make you smile every time you bite into it. To...

March 17, 2020

Chicken, Leek and Caerphilly Cheese Pie

Cooking Time: 50m

Not many people know this but when I was in high school, I spent three months studying abroad in Wales. This Chicken, Leek, Caerphilly Cheese and Prune Pie is a dish that I ate while I was there and never forgot. It uses Caerphilly cheese which is a hard, crumbly...

March 16, 2020

Colcannon Recipe

Cooking Time: 45m

This Colcannon Recipe is the well-known Irish dish, best described as a potato, kale, butter and milk mash, however, in my recipe I substitute kale with Savoy cabbage and thinly sliced leek for extra heartiness and depth of flavor. I use one cup of wilted cabbage and 1 cup of...

March 3, 2020

Cheddar Jack Potato Leek Soup

Cooking Time: 30m

This Cheddar Jack Potato Leek Soup is warm, cheesy and creamy and everything you need to get through this winter. This recipe takes just 30 minutes to prepare and uses an extremely simple list of ingredients. Cooking doesn’t need to be complicated in order to taste good and this recipe...

February 25, 2020

Classic Cheese and Leek Soufflé

Cooking Time: 45m

Could you imagine preparing a chef-like Classic Cheese and Leek Soufflé cooked to perfection in 45 minutes. Impress your party guests when you follow our simple step recipe below to create the cheesiest, yummiest and savory soufflé. Flavored with finely chopped leek, Dijon mustard and Emmental cheese, pour over some...

February 20, 2020

Giant Welsh Oggie

Cooking Time: 1h 20m

With a name like Giant Welsh Oggie, what exactly are you expecting? Best described as a homemade, Cornish pasty, which we’ve included in the steps below, filled with leeks, potatoes and cooked lamb that is salty and buttery and everything you can imagine, and better! Traditionally most enjoyed with mushy...

February 20, 2020

Anglesey Eggs Recipe

Cooking Time: 40m

If you have never tasted our Anglesey Eggs Recipe then now is definitely the time to serve it for breakfast one morning. Served in a soup-like bowl on a bed of mashed potatoes and hard-boiled eggs with a thick, cheesy and creamy sauce and some thinly sliced leeks for flavor....

February 20, 2020

Winter Potato and Leek Soup

Cooking Time: 55m

This Winter Potato and Leek Soup is a broth-based soup with a chicken broth combined with half-and-half to fill out the heartiness in your bowls. Quite often we assume that a broth-based soups can be less filling however, in this recipe, our winter soup is thick, hearty and delicious. With...

February 13, 2020

Welsh Leek and Cheese Rarebit

Cooking Time: 10m

Words I never thought I’d say: “I have given up grilled cheese sandwiches!” Don’t worry! I’ve simply replaced grilled cheese with this Welsh Leek and Cheese Rarebit. Rarebit is a traditional Welsh dish which is often pronounced rabbit (but thankfully doesn’t contain rabbits!). In this version, I combine Wales national...

February 13, 2020

Leek and Fennel Soup

Cooking Time: 50m

Enjoy this original, homemade Leek and Fennel Soup which is creamy and deliciously filling. I use about a pound of potatoes for this recipe and 3 large leeks. Fennel, leeks and garlic are my go to ingredients for flavor in the soup and I add a thick heavy cream to...

February 13, 2020

Smoked Mackerel & Leek Hash with Horseradish

Cooking Time: 25m

This Smoked Mackerel & Leek Hash with Horseradish is a delicious alternative savory breakfast. I love to make this in the week after Christmas when I am tired of turkey and craving some strong flavors. In steps oily and slightly smoky mackerel and strong fiery horse radish. This is a...

January 30, 2020

Cauliflower Soup with Frizzled Leeks and Capers

Cooking Time: 55m

This Simple Cauliflower Soup with Frizzled Leeks and Capers has always been a favorite of mine. I love the deliciously smooth consistency poured through this soup and with the simple addition of frizzled leeks and capers you can elevate your dish from a simple soup to a fine dining bowl....

January 6, 2020

Shrimp and Leek Spaghetti

Cooking Time: 20m

Make your Italian pasta nights even fancier with this Shrimp and Leek Spaghetti recipe. All your guests will be very impressed and it doesn’t even take that long to make. Isn’t it nice when you find a dinner party recipe that’s quick to make? – so on those last minute...

July 16, 2019

Vegan Cherry and Leek Couscous

Cooking Time: 20m

I created this Vegan Cherry and Leek Couscous recipe for a really easy to make salad to serve at my infamous barbecue cookouts. I don’t always have the time to prep loads of sides to enjoy with the meat and this recipe is really tasty and serves the time factor...

June 13, 2019

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