I introduce to you my favorite vegan, lunch bowl – the Vegan Roasted Cauli-Broc Bowl with Tahini Hummus recipe.
Start with a bowl of perfectly cooked quinoa topped with slices of beetroot, baby spinach, oven roasted cauliflower and broccoli mix, and toasted walnuts on top, coated in a tahini and hummus, lemon dressing.
This bowl is nutritionally balanced with all the colors from your garden and makes the perfect Pinterest picture. This is what you call food art!
To make Vegan Roasted Cauli-Broc Bowl with Tahini Hummus, you will need the following ingredients:So, how to make Vegan Roasted Cauli-Broc Bowl with Tahini Hummus?
Heat the oven to 390 °F/350 °F fan/gas 6. In a large baking sheet, place the cauliflower and broccoli with oil and sea salt and roast for 25-30 minutes until browned and cooked. Allow to cool completely.
Start building each bowl with half the quinoa, portioned equally. Next, layer slices of beetroot then spinach, cauliflower, broccoli and finally walnuts on top.
In a small bowl, mix the tahini, hummus, lemon juice and 1 tablespoon water together until smooth.
Coat the quinoa bowls with tahini dressing and garnish with lemon wedges before serving.
This Vegan Roasted Cauli-Broc Bowl with Tahini Hummus is a delicious and nutritious lunchtime bowl. A vegan recipe packed with wholesome and goodness in a beautiful picture. Share your bowls with us and tag #cookmerecipes in your own pictures and posts on instagram and other social media sites!
Superb! As I savored this colorful bowl, it reminded me of sunny picnics from my childhood. Each vibrant bite took me back to those carefree days, filling me with joy. How can food be so delightful?
Loved this bowl, so simple! Made it for a quick lunch last week and it was delicious.
Amazing! I made this bowl for my fam's lunch and they loved the flavors! The tahini hummus is a game changer. My kids even asked for seconds. Such a colorful and healthy meal, I can't wait to make it again!
I loved this recipe! I made it for my family last week and it was a hit. The tahini hummus added such a nice flavor. My kids even ate their veggies.
Incredible colors here!
¡Wow! Este bowl vegano es increíble! Hice esto para la comida y mi esposa y yo nos quedamos impactados. La mezcla de sabores es de otro mundo. ¡Definitivamente un must en la casa!
Oh my gosh! I made this during a family lunch and everyone loved it! The vibrant colors and flavors just pop! I've never seen my kids gobble up veggies this fast. Definitely an easy, hearty meal and it tasted amazing. Will make again for sure!
I loved making this bowl for lunch. The tof my friends were impressed by the colors and flavor. It's easy too.
This cauli-broc bowl is da bomb! Simple to make, and I added some avocado for extra yum. Love it!
Delicious! I made this bowl for a friend who was visiting, and she loved it too. It was so vibrant and healthy!
Absolutely delicious meal!
Great healthy lunch!
Made this bowl for lunch, and it was delish! My husband and I loved the colors and flavors, made our day brighter.
Perfectly summer lunch bowl!
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