Spinach and Feta Pizza

Real taste of Greece
Real taste of Greece
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12-inch Italian pizza pre-baked
2 cups Spinach washed leaves
1 cup Feta cheese crumbled
1/2 cup Sun-dried tomatoes roughly chopped
1 tbsp Olive oil from the sun-dried tomatoes
1/2 Red onion halved and sliced thinly
1/4 cup Olives stones removed and roughly chopped
1/2 cup Mayonaise
2 cloves Garlic crushed
1 tsp Oregano dried

Nutritional information


Spinach and Feta Pizza


My Spinach and Feta Pizza has all the flavors of a classic Greek salad, packed with fresh ingredients. Greek is one of my favorite cuisines. All those wonderful Mediterranean flavors, swimming in fragrant olive oil and scattered with newly picked herbs.

I’ve added the main ingredients of a Greek salad to this spinach feta pizza: oregano, red onion slices, feta, spinach, sun-dried tomatoes, olives and garlic. And I’ve made the recipe super easy, using a pre-baked pizza crust that you can buy from the store, so all you need to do is spread, scatter and sprinkle the delicious toppings over the top!

To make Spinach and Feta Pizza, you will need the following ingredients:

Ingridiens for Spinach and Feta Pizza

So, how to make Spinach and Feta Pizza?

Steps to make Spinach and Feta Pizza


Prepare the oven


Preheat the oven to 450°F and move the oven rack to the lowest rung.


Make the feta spread


In a small bowl, combine the mayo, half of the feta and the mayo.


Add the toppings


Spread the feta mixture across the pizza crust.


Bake the pizza


Then scatter over the tomatoes, olives, and oregano. Place the pizza in the oven for about 10 minutes, until crisp


Dress the spinach


Pour the sundried tomatoes oil into a bowl. Add the spinach and onion slices and toss to coat


Add the remaining toppings


Scatter the spinach and the rest of the feta over the pizza.


Continue baking


Return the pizza to the oven and bake for a couple of minutes longer, until the cheese melts.




Remove from the oven. Slice into 7 slices and serve.

Try this Spinach and Feta Pizza for a real taste of Greece! What’s your favorite pizza topping? Please share below and don’t forget to tag #cookmerecipes in your pizza posts.

Dasha is an enthusiastic and cheerful mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Dasha is going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Recipe Reviews

Average Rating:
Total Reviews: 16
Estelle Derra

Huge crowd pleaser i made about 5 of these for my big family on family Friday everyone gobbled up theirs in under 10 minutes lol.

Bexley Schlesener

Normally I despise mayo but it actually tasted really good with the mixture of feta and tomatos.

Jocelynn Paliani

Never had anything like this before that was greek and vegatarian so going to have fun trying this out and mixing in some other stuff like olives and freshly cut tomatos instead of sundried.

Greta Lannie

Vegatarian pizza is always so flavorful and simple to make very happy with how this turned this out.

Lillie Mangabat

Affordable and easy to make had it as my lunch at work today with some cheesy garlic bread on the side best decision ive ever made :)

Sofie Schutzenhofer

My kids love this lunch meal enjoyed the taste of this greek pizza for sure.

Angelique Lien

Dasha has the best meals ever so satisfied with how this feta pizza turned out.

Amiah Zayat

One of my favorite Greek recipes taste great and also flavorful.

Anne Rolader

Spinach isnt my favorite thing but it was good with the feta and mayo.

Zaria Vinette

Fantastic meal scrumptious and simple to make 10/10.

Kadence Meher

Obsessed with this feta pizza not too filling but great for a small snack or lunch.

Coral Hildabrand

The sundried tomatoes in oil was so tasty with this feta pizza and made it extremely scrumptious.

Cecily Arita

Instead of olive oil i used sunflower not much of a difference so im happy.

Seraphina Skowronski

Amazing! I'm eating this now and its very refreshing.

Nancy Sheely

I kinda liked the one pot pizza instead of this because there was just so much more flavor than this one.


Best Pizza ever!

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