My Spinach and Cheese Quiche is a heavenly combination of oozing cheese, irony spinach and crumbly pastry. Loaded with different flavors, including mushrooms and garlic, the soft, tasty filling works perfectly with the crisp, buttery Flaky Pie Crust .
It’s not at all tricky to make, but looks like you really made an effort, especially with the fact that your pastry is homemade! Check out my simple pie crust recipe, which you can make in advance for an even easier process!
To make Spinach and Cheese Quiche, you will need the following ingredients:
Preheat oven to 350°F and lightly grease a 9-inch pie dish.
Heat the oil in a skillet and add the mushrooms, garlic and a pinch of salt and pepper. Continue sauteeing until the mushrooms are soft and none of their liquid remains in the bottom of the pan.
Flour a work surface and take the dough out of the refrigerator. Roll the dough out, turning it a quarter of a turn ever few rolls so that you have an even circle. The circle should be big enough to cover the bottom and sides of the pie dish, around 12 inches in diameter. Gently drape the circle of dough over the pan and press it into the bottom and sides of the dish. Trim the excess dough from the sides of the dish.
Line the pie crust with parchment paper and add dried beans to the center. Bake it for 8 minutes and then remove from the oven.
Meanwhile, whisk the eggs, parmesan and milk until combined and add some seasoning.
Ensure the spinach is well drained. Spread the spinach out in the bottom of the baked pie crust before adding the mushrooms and cheddar. Pour the egg mixture evenly over the top.
Bake the quiche for between 45 minutes to 1 hour, until the centre feels firm to the touch. It should turn a golden brown; if it starts to overbrown, cover it with foil for the remainder of the cooking.
Leave to cool for 5 minutes before serving in slices.
This Spinach and Cheese Quiche is delicious served with a peppery rocket salad or side of steamed vegetables. What do you think about this quiche recipe? If you try it, please let me know and tag #cookmerecipes in your social media posts!
Yum! This quiche took my brunch game to the next level. I whipped it up for my fam and they gobbled it up. Super easy and delish, can't wait to make it again!
Hice esta quiche para el cumpleaños de mi esposo. Fue un exito total.
I recently tried the Spinach and Cheese Quiche, and it was simply fantastic. The oozing cheese was incredible, and the taste of garlic made it even better. I made it for a small gathering, and everyone loved it. The pie crust was surprisingly easy to make. Thank you for sharing this great recipe!
I just made this Spinach and Cheese Quiche for my wife’s birthday, and it was a hit! The cheesy filling and crispy crust had everyone asking for seconds. It’s so easy to make and looks posh too. Definitely going to be a regular in our house.
I am not the biggest fan of spinach, but this spinach cheese quiche is something special.
