Spinach Salad with Butternut Squash

Spinach Salad with Butternut Squash

and warm balsamic cranberry dressing

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 15m
Total Time: 20m
Servings: 4
Difficulty: Easy
5.0 (13 Reviews)
Cooking Mode
Prevents your screen from turning off while cooking

Ingredients

Adjust servings:

Nutritional Information

228
calories
12g
fat
28g0.
carbohydrates
5g
protein
12mg
cholesterol
382mg
sodium
Spinach Salad with Butternut Squash

Recipe Description

Colorful and healthy, this Spinach Salad with Butternut Squash is the perfect fall recipe. Sweet and spicy sautéed butternut squash seasoned with chili powder and served over fresh baby spinach. All tossed together with warm balsamic cranberry dressing and garnished with thin red onion slices, dried cranberries, toasted slivered almonds, and crumbled goat cheese. The warm dressing and butternut squash delicately wilt the spinach and soften the goat cheese. This mouthwatering salad is perfect for upcoming fall dinners and great for Thanksgiving, too.

Take a shortcut with store-bought pre-cut butternut squash, and this delicious salad can be on the table in less than 30 minutes. I like to serve this salad topped with a bunch of coarsely ground black pepper, but feel free to lessen the amount of pepper to your taste. Serve warm and enjoy!  

To make the Spinach Salad with Butternut Squash, you will need the following ingredients:

Ingredients for Spinach Salad with Butternut Squash

Recipe Features

No specific features for this recipe

Steps to make

  1. 1

    Cook butternut squash

    10 min
    Step 1 - Spinach Salad with Butternut Squash

    In a small skillet, heat 2 teaspoons olive oil and add 1 cup cubed butternut squash, ½ teaspoon chili powder, and ¼ teaspoon salt. Sauté until tender, 11 to 13 minutes. Set aside, and keep warm.

  2. 2

    Reduce vinegar

    5 min
    Step 2 - Spinach Salad with Butternut Squash

    In a small saucepan, bring ⅓ cup balsamic vinegar to a boil. Reduce heat and simmer for 4 to 6 minutes or until reduced to ¼ cup.

  3. 3

    Add wine, cranberry sauce, and remaining oil and salt

    1 min
    Step 3 - Spinach Salad with Butternut Squash

    Stir in 2 tablespoons dry red wine, 2 tablespoons whole-berry cranberry sauce, and remaining oil and salt. Bring to a boil and cook for another 1 minute.

  4. 4

    Assemble salad

    3 min
    Step 4 - Spinach Salad with Butternut SquashStep 4 - Spinach Salad with Butternut SquashStep 4 - Spinach Salad with Butternut Squash

    Place 5 cups fresh baby spinach on a serving platter. Top with slices of onion, ½ cup dried cranberries, and the squash mixture. Drizzle the warm dressing over. Sprinkle the salad with ⅓ cup slivered almonds, ⅓ cup crumbled goat cheese, and black pepper to taste.

  5. 5

    Serve

    Step 5 - Spinach Salad with Butternut Squash

    Serve right away.

Looking for a delicious salad that will impress your friends this fall? Look no further! This Spinach Salad with Butternut Squash with warm balsamic cranberry dressing is the perfect addition to any dinner party or Thanksgiving menu. Give this recipe a go, and share it using the hashtag #cookmerecipes or by tagging @cookmerecipes on Instagram!

About the author

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (13 reviews)
Athina
October 20, 2023
Verified

Just made this delicious salad. Everyone loved it. Thanks for sharing the resipe

Taste of the dish
Accuracy of stated difficulty
Instruction accuracy
Would you recommend this recipe to others?
0/1000
Add photos
Upload photos of your result. This will help others see how the dish should look.

Author Information

Email will not be displayed publicly