Vegan Baked Potato Soup

Vegan Baked Potato Soup

comforting and delicious

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 26m
Total Time: 31m
Servings: 6
Difficulty: Easy
5.0 (21 Reviews)
Cooking Mode
Prevents your screen from turning off while cooking

Ingredients

Adjust servings:

Optional toppings:

Nutritional Information

266
Calories
7g
Fat
45g
Carbohydrates
6g
Protein
0mg
Cholesterol
819mg
Sodium
Vegan Baked Potato Soup

Recipe Description

Looking for the best Vegan Baked Potato Soup recipe? You just found it! This simple one-pot soup is about to be my new weeknight staple. Easy, quick, flavorful, and so delicious! Serve each steaming bowl of potato soup with vegan cheese, bacon, and sliced green onions. Perfect!

To make this soup, melt the butter first, then add the onions and sauté until soft and translucent. Then add the garlic, dried sage, and smoked paprika and cook until fragrant. Add in the flour and cook, stirring, for 1 minute. Gently pour in the vegetable stock and oat milk while whisking until the flour has dissolved. Finally, add in the potatoes, salt and black pepper. Simmer until the soup becomes creamy and the potatoes are tender. Optional: Use an immersion blender to make a smoother texture. Serve hot with your favorite toppings. Enjoy!

To make the Vegan Baked Potato Soup, you will need the following ingredients:

Ingredients for Vegan Baked Potato Soup

Cuisine

No specific cuisine for this recipe

Steps to make

  1. 1

    Sauté onions

    5 min
    Step 1 - Vegan Baked Potato Soup

    In a large pot over medium heat, melt 4 tablespoons vegan butter and add 1 chopped onion. Sauté the onions until soft and translucent.

  2. 2

    Add garlic, sage, and paprika

    2 min
    Step 2 - Vegan Baked Potato Soup

    Add in 5 minced garlic cloves, 1 teaspoon dried rubbed sage, and ¼ teaspoon smoked paprika and sauté for 2 minutes.

  3. 3

    Add flour

    1 min
    Step 3 - Vegan Baked Potato Soup

    Stir in ⅓ cup all-purpose flour and cook, stirring constantly, for 1 minute.

  4. 4

    Add stock and oat milk

    1 min
    Step 4 - Vegan Baked Potato Soup

    Gradually whisk in 2 cups vegetable stock and 2 ½ cups oat milk until the flour is dissolved.

  5. 5

    Add potatoes, salt and pepper

    1 min
    Step 5 - Vegan Baked Potato Soup

    Stir in the diced potatoes, 1 teaspoon salt, and ½ teaspoon black pepper.

  6. 6

    Simmer

    20 min
    Step 6 - Vegan Baked Potato Soup

    Bring to a simmer over medium-high heat. Then reduce heat to medium-low, cover, and cook, stirring occasionally, for about 12-15 minutes or until the potatoes are tender.

  7. 7

    Blend

    1 min
    Step 7 - Vegan Baked Potato Soup

    Optional: Use an immersion blender to make a smoother soup if you wish.

  8. 8

    Serve

    Step 8 - Vegan Baked Potato Soup

    Serve hot garnished with a selection of your favorite toppings.

Comforting and delicious, this Vegan Baked Potato Soup is made with simple ingredients, a few steps, and only one pot. Finish each bowl off with some of your favorite toppings, and you’ll have the perfect baked potato bowl of soup for lunch or dinner. Made it? Let us know! Leave a note with your thoughts below, and don’t forget to tag a photo @cookmerecipes on Instagram.

About the author

Nina Cole

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (21 reviews)
Quinn
April 20, 2025
Verified

Superb creamy soup!

Ulysses Chivers
December 20, 2024
Verified

Exceptional!

Zoe Adams
September 1, 2024
Verified

This soup is lit! So easy and tasty, I made it for my friends last night.

Hannah
August 16, 2024
Verified

Superb!

Willy
July 17, 2024
Verified

This soup warmed our family night!

Flora
July 11, 2024
Verified

Superb! This soup was a hit with my family. My daughter loves potato soup, and she couldn't believe it was vegan! We had it for dinner last week, and it's now a regular in our rotation. Can't recommend it enough!

Jessica Taylor
June 18, 2024
Verified

I whipped this up for the fam on a rainy day. Super easy and creamy, we all loved it! Who knew vegan could taste this awesome? Gonna make it again for sure

Vicky
June 10, 2024
Verified

OMG! This Vegan Baked Potato Soup is the bomb! Made it for mates last weekend, and they couldn’t get enough. So easy and yum! 🥔❤️

Emily Young
May 9, 2024
Verified

This soup is a wonderful comfort food. I made it for friends, and they loved it very much.

Ian Miller
May 8, 2024
Verified

Superb soup dish!

Estela84
March 5, 2024
Verified

Facil y rico

Penny
February 28, 2024
Verified

Amazing! I made this for my family night, and everyone was blown away! It was so simple to whip up, and the flavors were out of this world. We topped it with some vegan cheese and green onions, and I can't wait to make it again next week!

Ethan
February 4, 2024
Verified

Incredible! I made this soup after a long day with the kids, and it was so easy. We all loved it, especially with the toppings. It warmed our hearts and filled our bellies on a chilly evening!

Ian
January 2, 2024
Verified

Superb. My kids love it, and it’s so easy to make after work.

Tina
November 6, 2023
Verified

I made this soup on a rainy evening, and my kids devoured it! It’s so easy and full of flavor. I added some vegan cheese on top and it was a hit! Definitley my goto now.

Taste of the dish
Accuracy of stated difficulty
Instruction accuracy
Would you recommend this recipe to others?
0/1000
Add photos
Upload photos of your result. This will help others see how the dish should look.

Author Information

Email will not be displayed publicly