Vegan Gingerbread Cake with Triple Ginger

Vegan Gingerbread Cake with Triple Ginger

Vegan Gingerbread Baking

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 15m
Cook Time: 50m
Total Time: 1h 5m
Temp.: 365 ºF
Servings: 8
Difficulty: Easy
5.0 (10 Reviews)
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Ingredients

Adjust servings:

Nutritional Information

312
Calories
11g
Fat
50g
Carbohydrates
4g
Protein
0mg
Cholesterol
142mg
Sodium
Vegan Gingerbread Cake with Triple Ginger

Recipe Description

Are you a ginger fanatic? Then you have to try baking this deliciously moist Vegan Gingerbread Cake with Triple Ginger. Why Triple Ginger? Because we have chosen to add ginger in 3 ways, 3 times in this recipe and it just works with every addition. Great on a winter afternoon with a hot cup of tea, I think you’re really going to enjoy this one!

To make Vegan Gingerbread Cake with Triple Ginger, you will need the following ingredients:

Ingredients for Vegan Gingerbread Cake with Triple Ginger

Steps to make

  1. 1

    Preheat oven

    5 min

    Preheat the oven to 365 ºF.

  2. 2

    Combine dry ingredients

    2 min
    Step 2 - Vegan Gingerbread Cake with Triple GingerStep 2 - Vegan Gingerbread Cake with Triple Ginger

    In a mixing bowl, combine spelt flour, white flour, baking powder, baking soda, candied ginger, cinnamon, ground ginger and ground cloves. Set aside.

  3. 3

    Combine flaxseed meal and milk

    2 min
    Step 3 - Vegan Gingerbread Cake with Triple Ginger

    In a separate bowl, stir flaxseed meal/chia meal with the non dairy milk of your choice and set aside for 2 minutes to set.

  4. 4

    Add wet ingredients

    2 min
    Step 4 - Vegan Gingerbread Cake with Triple GingerStep 4 - Vegan Gingerbread Cake with Triple Ginger

    Add sugar, oil, sea salt, vanilla extract, molasses and fresh ginger and mix until the sugar has well dissolved.

  5. 5

    Combine all ingredients

    2 min
    Step 5 - Vegan Gingerbread Cake with Triple Ginger

    Combine the bowl of wet and dry ingredients until just combined.

  6. 6

    Add nuts and chocolate chips

    2 min
    Step 6 - Vegan Gingerbread Cake with Triple GingerStep 6 - Vegan Gingerbread Cake with Triple Ginger

    Fold in the nuts and chocolate chips. Transfer batter to a greased baking pan or lined with parchment paper.

  7. 7

    Bake

    40 min
    Step 7 - Vegan Gingerbread Cake with Triple Ginger

    Bake in preheated oven for 35-40 minutes until a wooden toothpick or a cake tester inserted into the center comes out clean.

  8. 8

    Cool

    10 min
    Step 8 - Vegan Gingerbread Cake with Triple GingerStep 8 - Vegan Gingerbread Cake with Triple Ginger

    Cool in the baking pan for 5-10 minutes before removing to cool completely.

  9. 9

    Serve

    Step 9 - Vegan Gingerbread Cake with Triple Ginger

    Once cooled, slice and serve!

This Vegan Gingerbread Cake with Triple Ginger is a great snack cake to have around the house for that quick and easy slice when you’re feeling peck-ish. Do you love this recipe? Let us know and tag #cookmerecipes online once you’ve tried it!

About the author

Nina Cole

Nina dreams of gender equality and for women all over the world to feel empowered and enjoy the same freedom she has. She’s a careful consumer, believing that by being more conscious about the way we live we can make the world a better place! Already a vegetarian, she uses animal products sparingly and tries to produce as little waste as possible. Most of her recipes are vegan as a result!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (10 reviews)
Jenna Smith
November 4, 2023
Verified

Superb! I made this cake for my husband’s birthday, and it was a hit! The ginger flavors were so rich and warming, perfect for a cozy evening together. It was simple to follow, too. Thank you for sharing this lovely recipe!

Zoe
October 15, 2023
Verified

I made this gingerbread cake for a cozy evening. It was so moist and flavorful! Perfect warm.

Pamela Johnson
October 14, 2023
Verified

Superb!

Laura Henderson
October 1, 2023
Verified

I made the Vegan Gingerbread Cake with Triple Ginger for our anniversary. It was superbly moist and the three types of ginger brought out such a lovely warmth. My husband loved it and it was perfect with our afternoon tea by the fireplace. Thank you for this wonderful recipe.

Robbie
May 17, 2023
Verified

This Gingerbread Cake turned out delicious! The kids loved it and my wife couldn’t stop smiling. It was so easy to make during our family baking day. Thank you for this recipe!

Andrew90
April 21, 2022
Verified

Superb cake, we loved it at our tea time

Xena
December 15, 2021
Verified

I absolutely loved the Vegan Gingerbread Cake with Triple Ginger! It's such a simple recipe, and the flavors are amazing. I baked this for a holiday gathering and everyone was so impressed. The ginger really shines through. Perfect with tea on a cold day.

Penny
April 24, 2021
Verified

I made this Vegan Gingerbread Cake for a cozy gathering. The aromas took me back to childhood holidays. The triple ginger made it extra special and so flavorful. Everyone loved it, I was so happy to share such a warm treat!

Olivia
January 4, 2021
Verified

This Vegan Gingerbread Cake is the bomb! I baked it for our holiday party and my fam went crazy over it. I love how the triple ginger gives it a kick. Definitely bringing this gem to next years bash. So easy and super tasty!

Athina
December 15, 2019
Verified

I love it! Thanks for sharing recipe!

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