I love this Weeknight Spinach Quiche recipe. It is so simple and it tastes absolutely delicious. The secret ingredient is Miracle Whip dressing which adds a certain tangy, creaminess to the quiche filling. Like mayonnaise, Miracle Whip is a very useful ingredient for savory fillings like this one as it is both oily and acidic.
To make this quiche, I always use a thawed pie crust to save extra time. I start by sautéing mushrooms and onions before stirring in spinach. I make the quiche filling by whisking eggs, milk and dressing. I then add the spinach mixture and mozzarella cheese. I pour the filling into the pie crust and top with bacon bits. Into the oven for 50 minutes and there you have it! A simple and delicious meal in just over one hour!
To make my Weeknight Spinach Quiche Recipe, you will need the following ingredients:
Preheat the oven to 375 °F.
Spray a large nonstick skillet with cooking spray. Sauté 1 cup of sliced mushrooms and 1 chopped onion for 5 minutes over medium high heat.
Remove from the heat and add spinach.
In a large bowl, whisk 4 eggs with ⅓ cup of milk and ⅓ cup of Miracle Whip dressing.
Add the spinach mixture and 1 cup of mozzarella cheese to the egg mixture. Mix well and pour into the thawed crust.
Sprinkle bacon over the top.
Bake the quiche for about 50 minutes until a knife inserted into the center comes out clean.
Serve warm with a green salad on the side.
This Weeknight Spinach Quiche Recipe recipe is a delicious, simple quiche recipe which is perfect for midweek dinners. Try this spinach quiche recipe soon and please come back to leave a comment with your thoughts.
Cooked this for lunch with some cheesy garlic bread on the side and then had lemon millet for dessert..yummy in my tummy <3
