- 1 cup Mushroomssliced fresh
- 1 Onionchopped
- 1 cup packed Spinachchopped
- 4 Eggs
- â…“ cup Milk
- â…“ cup Miracle Whip dressing
- 1 cup Mozzarellashredded
- 1 frozen (9 inch) Pie crustthawed
- ¼ cup Bacon bits
- Cooking spray
Weeknight Spinach Quiche
I love this Weeknight Spinach Quiche recipe. It is so simple and it tastes absolutely delicious. The secret ingredient is Miracle Whip dressing which adds a certain tangy, creaminess to the quiche filling. Like mayonnaise, Miracle Whip is a very useful ingredient for savory fillings like this one as it is both oily and acidic.
To make this quiche, I always use a thawed pie crust to save extra time. I start by sautéing mushrooms and onions before stirring in spinach. I make the quiche filling by whisking eggs, milk and dressing. I then add the spinach mixture and mozzarella cheese. I pour the filling into the pie crust and top with bacon bits. Into the oven for 50 minutes and there you have it! A simple and delicious meal in just over one hour!
To make my Weeknight Spinach Quiche Recipe, you will need the following ingredients:
Steps to make Weeknight Spinach Quiche
1 | Heat the oven | 1 |
Preheat the oven to 375 °F. | ||
2 | Cook mushrooms and onions | 5 |
Spray a large nonstick skillet with cooking spray. Sauté 1 cup of sliced mushrooms and 1 chopped onion for 5 minutes over medium high heat. | ||
3 | Add spinach | 1 |
Remove from the heat and add spinach. | ||
4 | Make filling | 1 |
In a large bowl, whisk 4 eggs with â…“ cup of milk and â…“ cup of Miracle Whip dressing. | ||
5 | Add spinach mixture and cheese | 1 |
Add the spinach mixture and 1 cup of mozzarella cheese to the egg mixture. Mix well and pour into the thawed crust. | ||
6 | Add bacon | 1 |
Sprinkle bacon over the top. | ||
7 | Bake | 50 |
Bake the quiche for about 50 minutes until a knife inserted into the center comes out clean. | ||
8 | Serve | |
Serve warm with a green salad on the side. | ||
Recipe Reviews
Totally delicious even when freaking cold, this is a brilliant recipe.
Cooked this for lunch with some cheesy garlic bread on the side and then had lemon millet for dessert..yummy in my tummy <3
Took so much time but it wasn't too bad, had to stick it back in the oven 3 times cause it wasn't cooked right at first so maybe that's why i have an issue with the time.
Affordable and not to hard to make surprisingly, i added a bit of sourcream to the top of mine too.
Great recipe by the wonderful and talented Dasha, how did I know it was you without even scrolling to the bottom haha.
Wanted to try something new out and saw this will update ya'll but so far it smells heavenly!
I'm beyond happy for finding this website now everything I make taste as good as this!!!
Swapped out normal milk for soy because I'm lactose really good.
Easy quick and simple exactly what I was looking for thx.
Okay so it did not look tasty at all but the taste itself was freaking delicious.
My kids hate spinach but since this looked like a pie they ate it right up without question lol!!
It's alright though I have to admit that I liked the croque monsieur casserole a lot more.
Well done! Verified!
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