These Wild Garlic Pesto Pinwheels make a great appetizer at a spring party. They look super cute and they are really easy to prepare in advance. I like to serve these with an extra bowl of wild garlic pesto on the side for dipping. My guests always love these tasty treats and I’m sure yours will too!
To make these pinwheels, start by combining the dry ingredients with a milk and lemon mixture to make a dough. Knead the dough lightly and roll it into a rectangle. Spoon wild garlic pesto on top of the dough and spread it out using the back of the spoon. Sprinkle the pesto with Parmesan cheese and roll the dough like a swiss roll. Cut into slices and sprinkle them with additional Parmesan before baking in the oven.
To make the Wild Garlic Pesto Pinwheels, you will need the following ingredients:
In a dry pan, spread 75 grams pine nuts in a single layer and toast them until golden brown, stirring frequently.
Place 100 grams wild garlic, toasted pine nuts, 75 grams Parmesan, 100 ml olive oil, a pinch of salt and black pepper in a food processor. Blitz everything until it reaches the desired consistency.
Preheat the oven to 390 °F and line a baking sheet with parchment paper.
In a large mixing bowl, combine 250 grams of flour with ½ teaspoon of baking soda and ¼ teaspoon of salt.
Mix 175 milliliters of milk with 1 teaspoon of lemon juice in a bowl.
Create a well in the center of the dry ingredients and pour in the milk and lemon mixture. Mix well to make a dough.
Transfer the dough to a floured surface. Knead lightly for a few minutes before rolling the dough out to a 1-cm thick rectangle.
Spoon 3 tablespoons of pesto onto the rolled dough. Sprinkle with 40 grams of grated Parmesan cheese.
Roll up the dough like a swiss roll. Slice the dough into round slices.
Lay slices on a baking sheet. Sprinkle the remaining Parmesan cheese over the pinwheels.
Bake in the oven for about 15 minutes until the pinwheels are a golden brown color.
Serve with extra garlic pesto on the side for dipping.
These Wild Garlic Pesto Pinwheels are a delicious appetizer or party treat during wild garlic season! Pick some wild garlic and try making these pinwheels soon. Please come back to let me know what you think!
Super easy treat. Made these for a spring picnic, and everyone raved about them! The wild garlic pesto added such a fresh and unique flavor. I’ll definitely be making these again.
Simply divine recipe!
Loved making these! My kids helped prepare them for our spring picnic, and they were a hit, especially with the extra pesto for dipping.
Exceptional recipe, loved making these for spring events.
Wow!!! Made these for my small gathering, and everyone was raving!
These pinwheels were a hit at our spring BBQ. So easy.
Delicious! I made these pinwheels for my daughter's spring party, and they were a hit! Everyone loved the fresh taste of wild garlic, and I felt so accomplished preparing them ahead. Can't wait to make them again!
Absolutely love these!
OMG, these Wild Garlic Pesto Pinwheels were a hit at our spring bash! Super easy to make, and everyone went crazy for 'em. Totally recommend!
These pinwheels were a hit at my daughter's spring party. Super easy to make and delicious too. Everyone loved them.
I made these pinwheels for a spring gathering and they were a hit. The wild garlic pesto gave them a unique flavor. So quick and fun to make, I'll be making them again for sure.
These Wild Garlic Pesto Pinwheels are a total hit at our family get-togethers. Super easy to whip up and everyone raves about them. I made them for my husband's birthday party last weekend, and they vanished in mins. Def my go-to appetizer now.
Fantastic! I made these pinwheels for my sister's birthday party and they were a huge hit. Everyone loved the wild garlic pesto flavor, and they looked adorable on the table. I will definitely be making these again for our next gathering.
So easy and delicious. Made them for a spring gathering and they vanished within minutes.
Amazing! I made these for a picnic and everyone was raving about them. So easy to prepare and absolutely delicious!