- 1 cup Biscuit baking mix
- 1/4 cup Parmesan cheesegrated
- 1/2 tsp Garlic powder
- 1/2 tsp Saltseasoning
- 1/2 tsp Dried oregano
- 1/4 tsp Salt
- 1/4 tsp Black pepper
- 1 tsp Parsleydried
- 1/4 cup Oniongrated
- 4 Eggs
- 1/3 cup Vegetable oil
- 2 Zucchinithinly sliced
Zucchini Brunch Bake
I made this Zucchini Brunch Bake recently when some of my cousins came to stay with me. They were in town for a family wedding, and the morning after I needed a dish that would feed everyone. I didn’t want to make anything too complicated after a late night, so I settled on this brunch bake.
It’s so simple to put this together. Simply mix all the ingredients together in a large bowl to make a batter. Pour it into a dish and bake for 25-30 minutes. So easy, so delicious! If you are feeding a crowd, simply double the recipe.
To make Zucchini Brunch Bake, you will need the following ingredients:
So, how to make Zucchini Brunch Bake?
Steps to make Zucchini Brunch Bake
Heat the oven and prepare a baking dish
Combine biscuit mix, cheese and seasonings
Mix in the onions, eggs, oil and zucchini