I made this Zucchini Brunch Bake recently when some of my cousins came to stay with me. They were in town for a family wedding, and the morning after I needed a dish that would feed everyone. I didn’t want to make anything too complicated after a late night, so I settled on this brunch bake.
It’s so simple to put this together. Simply mix all the ingredients together in a large bowl to make a batter. Pour it into a dish and bake for 25-30 minutes. So easy, so delicious! If you are feeding a crowd, simply double the recipe.
To make Zucchini Brunch Bake, you will need the following ingredients:
Preheat the oven to 350 °F. Lightly grease an 8x8 inch baking dish.
In a large bowl, mix together the biscuit mix, cheese, garlic powder, seasoning salt, oregano, salt, pepper and parsley.
Add the onion, eggs and oil and mix well. Stir in the zucchini.
Pour the batter into baking dish and bake in the oven for 25 to 30 minutes. A toothpick inserted in the bake should come out clean.
Serve immediately.
This Zucchini Brunch Bake recipe is a great brunch dish to make for a crowd! Try it soon and make sure you tag your brunch posts with the #cookmerecipes hashtag.
