Chaffle 2-ingredient Keto Waffle

eggs and cheese are all you need!
Eggs and cheese are all you need!
Share it on your social network:
Or you can just copy and share this url

Ingredients

1 Large eggs
½ cup Mozzarella shredded

Nutritional information

115
calories
8g
fat
1g
carbohydrates
9g
protein
104mg
cholesterol
207mg
sodium
  • Gluten Free Recipes
  • Keto Recipes
  • Low Carb Recipes
Ingredients

Chaffle 2-ingredient Keto Waffle

Share

This Chaffle 2-ingredient Keto Waffle recipe is a super simple low-carb and keto-friendly brunch dish. I like to make these chaffles when I am craving bread. They are the perfect substitute. Add 1 teaspoon of coconut flour and ¼ teaspoon baking powder to make the consistency more bread-like.

These chaffles are so easy to make. Simply spray a waffle maker with cooking spray and heat. Combine eggs and mozzarella. Transfer the mixture to the heated waffle maker. Make sure there is more mixture in the middle and less around the edges so that it doesn’t overflow when cooking. Cook until golden brown and repeat until all of the mixture is used up.

To make my Chaffle 2-ingredient Keto Waffle, you will need the following ingredients:
Ingridiens for Chaffle 2-ingredient Keto Waffle

Steps to make Chaffle 2-ingredient Keto Waffle

1

Spray and heat waffle maker

3

Spray your waffle maker generously with non-stick cooking spray and heat up.

2

Prepare chaffle mixture

1

Combine 1 large egg with ½ a cup of shredded mozzarella.

3

Transfer to waffle maker

3

Pour half of the chaffle mixture into the preheated waffle maker and close the lid. Cook for 3-5 minutes until the waffle is golden brown.

4

Repeat

3

Repeat with the second half of the mixture.

5

Serve

Serve immediately.

This Chaffle 2-ingredient Keto Waffle recipe is a fantastic, low-carb substitute for bread. Don’t forget to tag #CookMeRecipes if you decide to try these!

Ruth is an experienced businesswoman and happy mom who just hit 40. She’s a huge gym fan and has a PhD in Keto. Just kidding! But really, Ruth knows how to do Keto the healthy way and has a lot of experience in dealing with all the issues that newbies to this trendy new diet face during the adjustment period, like overcoming Keto flu. Ruth loves life and takes her health and food seriously, so she’s your go-to person if you decided to follow the Keto diet.

  • Recipe Reviews:
    (1)
Strawberry-Lemonade Muffins Recipe-How To Make Strawberry-Lemonade Muffins-Delicious Strawberry-Lemonade Muffins
previous
Strawberry-Lemonade Muffins
Keto Lemon Cake Chaffles Recipes– Homemade Keto Lemon Cake Chaffles–Easy Keto Lemon Cake Chaffles
next
Keto Lemon Cake Chaffles
Add Review
Add Comment

Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Well done! Approved!

Write your own review

You can optionally upload your own image along with a review

Add Your Comment