Low Carb Cheesesteak Stuffed Peppers

Low Carb Cheesesteak Stuffed Peppers

a delicious twist on a Philly cheesesteak

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 30m
Total Time: 35m
Servings: 2
Difficulty: Easy
4.9 (15 Reviews)
Cooking Mode
Prevents your screen from turning off while cooking

Ingredients

Adjust servings:

For garnish:

Nutritional Information

751
calories
44.8g
fat
18.9g
carbohydrates
67.4g
protein
180mg
cholesterol
1145mg
sodium
Low Carb Cheesesteak Stuffed Peppers

Recipe Description

Skip the hoagie roll and have your Philly over roasted bell peppers. These Cheesesteak Stuffed Peppers make for a delicious low-carb spin on the famous Philly cheesesteak. It’s an easy recipe and will take about half an hour of your time. 

To make these, start by roasting the peppers. In the meantime, sauté the onions and mushrooms. Add the steak and cook for 3 minutes before adding the Italian seasoning. Add one slice of cheese to the bottom of each roasted pepper half and spoon the filling over. Top with the remaining cheese and broil until the cheese melts. Serve topped with fresh parsley. Enjoy! 

To make the Low Carb Cheesesteak Stuffed Peppers, you will need the following ingredients:

Ingredients for Low Carb Cheesesteak Stuffed Peppers

Steps to make

  1. 1

    Heat oven

    5 min

    Preheat the oven to 325 °F.

  2. 2

    Roast peppers

    30 min
    Step 2 - Low Carb Cheesesteak Stuffed Peppers

    Place 2 halved bell peppers, cut side up, in a large baking dish and bake for 30 minutes or until tender.

  3. 3

    Cook onions and mushrooms

    6 min
    Step 3 - Low Carb Cheesesteak Stuffed Peppers

    Meanwhile, heat 1 tablespoon vegetable oil in a large skillet over medium-high heat. Add ½ large sliced onion and 8 ounces sliced mushrooms. Season with salt and black pepper to taste. Cook for 6 minutes until soft.

  4. 4

    Cook steak

    3 min
    Step 4 - Low Carb Cheesesteak Stuffed Peppers

    Add 12 ounces thinly sliced steak and season with more salt and black pepper. Cook, stirring occasionally, for 3 minutes. Stir in 1 teaspoon Italian seasoning.

  5. 5

    Stuff peppers

    3 min
    Step 5 - Low Carb Cheesesteak Stuffed PeppersStep 5 - Low Carb Cheesesteak Stuffed PeppersStep 5 - Low Carb Cheesesteak Stuffed Peppers

    Add 1 cheese slice to the bottom of each roasted pepper half, top with the steak mixture, and top with another slice of Provolone cheese.

  6. 6

    Broil

    3 min
    Step 6 - Low Carb Cheesesteak Stuffed Peppers

    Broil the peppers for 3 minutes until golden.

  7. 7

    Serve

    Step 7 - Low Carb Cheesesteak Stuffed PeppersStep 7 - Low Carb Cheesesteak Stuffed Peppers

    Serve garnished with parsley and enjoy!

These Cheesesteak Stuffed Peppers are a low-carb, high in protein and comfort version of the famous sandwich. The roasted bell peppers are stuffed with cheese, steak, caramelized onions and mushrooms, then broiled until the cheese is bubbly. Give this recipe a try and leave a review below with your thoughts.

About the author

Jeff O'connor

Jeff is a 38-year-old bachelor who prefers not to waste his time on salads and light meals. He’s a true carnivore who knows how to enjoy food to the max! Jeff will tell you how to cook rich and filling meals from scratch, bringing some real meaty decadence to your kitchen. His recipes are sure to satisfy every meat lover!

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
4.9 out of 5 (15 reviews)
Hannah
April 16, 2025
Verified

Superb low carb dish. I made these for a small dinner with my husband, and we loved them. Simple and yummy, thanks for the recipe!

Quentin Smith
December 21, 2024
Verified

These peppers rock! Made 'em last night for the fam, and my kids couldn't get enough. So juicy and cheesy! Seriously, who needs bread? Totally a hit at dinner! 🍴

Gérald
August 2, 2024
Verified

Man, these stuffed peppers were a game changer! So easy and tasty – reminds me of the times my buddies and I grilled together. Just awesome!

Nora
March 22, 2024
Verified

Easy to make and tastes great. My husband loved it during movie night.

Brad Collins
December 18, 2023
Verified

These Low Carb Cheesesteak Stuffed Peppers are simply great! I never thought I could enjoy a cheesesteak without the bun. My family loved this recipe and it was so easy to make. This will be a regular on our dinner table for sure.

Beth
October 10, 2023
Verified

I made these stuffed peppers for my friends' game night! They loved the flavors and thought I was a pro chef. So simple and delish, I'll be making them again for sure.

Wendy
October 4, 2023
Verified

Delicious and easy!

Fiona
November 28, 2022
Verified

OMG, these stuffed peppers are lit! Made 'em for the fam last night, and they devoured every bite. So easy to whip up!

Zachary
November 18, 2022
Verified

Deliciously simple meal!

Ursula
August 3, 2022
Verified

Excepcional! Estos pimientos rellenos me recuerdan a las cenas familiares. Faciles de hacer y llenos de sabor. Definitivamente los haré de nuevo. ¡Gracias por esta receta tan deliciosa!

Nicolas Torres
July 10, 2022
Verified

Increíblemente sabroso, fácil!

Amy Johnson
July 5, 2022
Verified

These stuffed peppers were brill! So easy and delish, mate.

Claire
June 5, 2022
Verified

Super easy recipe! I made these stuffed peppers for my friends' game night and they loved them! Everyone said they were the best thing I’ve ever cooked! Totally recommendaa for a low-carb treat!

Valerie
May 5, 2022
Verified

These Low Carb Cheesesteak Stuffed Peppers are superb! My husband and I enjoyed them last weekend. I love how simple it is to prepare, and the roasted peppers add such a delicious flavor. We didn’t even miss the hoagie rolls!

Athina
April 18, 2022
Verified

Amazing! It's a low carb Philly cheesesteak! Thanks!

Taste of the dish
Accuracy of stated difficulty
Instruction accuracy
Would you recommend this recipe to others?
0/1000
Add photos
Upload photos of your result. This will help others see how the dish should look.

Author Information

Email will not be displayed publicly