- 1 French baguette
- 1/2 cup Buttermelted
- 1 tsp Garlic salt
- 1/8 tsp Garlic powder
- 1/8 tsp Basil
- 1/4 tsp Dried rosemary
- 1/8 tsp Dried thyme
- 1 tbsp Parmesan cheese
Cheesy Garlic Bread
Butter, garlic, herbs and cheese – all you need to make this Cheesy Garlic Bread extra delicious! We love to make our own garlic bread in England. Maybe it’s because we like it extra-buttery, so a store-bought version just doesn’t do it for us! There’s nothing like a crispy French baguette, slathered in garlicky butter and baked in the oven, or wrapped n foil and grilled on the BBQ. I add a few more ingredients like dried herbs and parmesan to make it extra special!
My parmesan bread always comes out when I’m making a beefy pasta dish, like spaghetti bolognese, lasagne or meatballs. Or you can make a more sophisticated version, like sourdough garlic bread, to have with more cream-based pasta dishes.
So, how to make Cheesy Garlic Bread?
Steps to make Cheesy Garlic Bread
1 | Heat the oven | 1 |
Preheat the oven to 300°F. | ||
2 | Make the garlic butter | 1 |
3 | Butter the bread | 3 |
4 | Bake the garlic bread | 12 |
5 | Serving Cheesy Garlic Bread | |
Recipe Reviews
Thanks!
Write your own review