This recipe for Long-Life Chinese Noodles with Beef & Broccoli is a quick, easy and healthy dinner to prepare. I love the combination of beef and broccoli in this dish and the best thing about it is how quick and easy it is to assemble and cook. It is much quicker and healthier than calling a takeout!
To make this delicious stir-fried beef dish, start by whisking up a sauce from water, cornflour, soy sauce and a few additional ingredients. Mix beef with a small bit of the sauce to marinate. Cook and drain broccoli & noodles. Heat oil in a large skillet or wok. Make sure it gets very hot for stir-frying. Add garlic and onion. Stir-fry and add the beef. Combine the veggies and beef with the noodles, broccoli and sauce. Toss the whole lot together until the sauce thickens and coats the noodles. Serve sprinkled with sesame seeds and shallots. Yum!
To make Long-Life Chinese Noodles with Beef & Broccoli, you will need the following ingredients:
Place ½ a cup of water and 1 tablespoon of cornflour in a bowl and mix with a whisk. Add 2 tablespoons of dark soy sauce, 1 ½ tablespoons each of light soy sauce and Chinese cooking wine, 1 teaspoon of white sugar, ⅛ teaspoon of Chinese five spice powder, ½ a teaspoon of sesame oil, and ¼ teaspoon of pepper and whisk until smooth.
Place 12-14 ounces of thinly sliced beef in a bowl and mix with 1 ½ tablespoons of the sauce.
Bring a large pot of water to a boil. Add the broccoli florets and cook for 1 minute. Add the noodles and cook for just 15 seconds. Separate the noodles using a wooden spoon. Drain immediately. Do not overcook.
Heat 1 ½ tablespoons of oil in a skillet or wok. Add 2 finely chopped garlic cloves and stir quickly. Add ½ a finely sliced onion and cook for 1 minute.
Add beef to the pan and cook while stirring until it changes from red to brown.
Add the cooked noodles, broccoli and sauce. Toss all the ingredients together for 1 ½ to 2 minutes until the sauce thickens and coats the noodles.
Serve sprinkled with sesame seeds and shallots or green onions.
These Long-Life Chinese Noodles with Beef & Broccoli are super quick and easy to make and taste better than takeout. Try it soon and don’t forget to come back and leave a review with your thoughts.
Super easy meal
Delicious! Made this for family night and everyone loved it.
Superb quick meal!
Superb meal, easy! I whipped this up when my mates dropped by unexpectedly. Everyone loved it and it was way quicker than takeaway. Highly recommend for a quick feast!
Amazing! Made this on a busy weeknight, and it was so fast and tasty.
OMG, this Long-Life Noodles dish is a total hit! Super easy to whip up after a long day. I tossed it together for my fam last week and they went nuts for it. Way healthier than takeout and tastes fantastic! Definitely gonna make it again.
This recipe is totaly awesome! Made it for my friends, and they couldn't stop raving 'bout it. So quick and easy, def better than takeout. The beef and broccoli combo is just perfct for a chill night.
Bro, this dish is super easy and yum!
Fantastic! I whipped this up on a busy weeknight when I had friends over. They were amazed at how tasty it was, especially for a dinner so simple to make. Definitely my go-to recipe now
Delicious! My hubby loved this simple recipe, and it brought back memories from our first date at a noodle shop!
I made the Long-Life Chinese Noodles with Beef & Broccoli for a cozy dinner after work. It was so easy to whip up, and those flavors took me back to my favorite local restaurant. Definately a keeper for my weeknight meals!
This noodle dish was super easy and tasty! Always a family hit.
Wow! This noodle dish brought me back to my trip to China! Fast, flavorful, and easy! I made it for friends, and they loved it too.
Superb family time!
So easy, loved it
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