- 6 pounds (about 12 apples) Applespeeled, cored, and sliced
- 1/2 cup Granulated sugar
- 2 tsp Cinnamon
- 1 tsp Vanilla extractpure
- 1/2 tsp Ground nutmeg
- 1/2 tsp Ground cloves
- 1/2 tsp Kosher Salt
- 1/4 tsp Ground ginger
Crock-Pot Apple Butter
What is Crock-Pot Apple Butter? I like to call it sugar-heaven with sliced apples tossed in granulated sugar, cinnamon, pure vanilla extract, nutmeg, cloves, salt and ginger.
Simmer these ingredients together for about 10-12 hours before blending it all together to create a perfectly smooth and extremely flavorful, homemade apple butter. Enjoy it on your pancakes or by the teaspoon!
To make Crock-Pot Apple Butter, you will need the following ingredients:
So, how to make Crock-Pot Apple Butter?
Steps to make Crock-Pot Apple Butter
1 | Season apples | 2 |
2 | Cook apples | 10h |
3 | Blend apples | 3 |
4 | Cool | 2h |
5 | Store | |
Recipe Reviews
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