- 1 cup Canned tunadrained
- 1 cup Sweet corncooked
- 20 Cherry tomatoeshalved
- 1 cup Mozzarellafresh, halved
- 1 stalk Celerychopped
- 1 Green onionchopped
For dressing:
- 3-4 tbsp Olive oilextra-virgin
- 2 tbsp Balsamic vinegar
- ½ tsp Salt
- 3-4 leaves Basilchopped
- 1 ½ tsp Dried oregano
Easy Italian Tuna Corn Salad
Easy Italian Tuna Corn Salad is a refreshing yet satisfying salad. It is packed with ripe cherry tomatoes, tuna, corn, celery, and fresh mozzarella. I like to serve this salad drizzled with a simple dressing. This dressing is a mix of good quality olive oil and balsamic vinegar flavored with oregano and fresh basil. Just a few simple ingredients provide outstanding flavor and taste when put together. The perfect summertime tuna salad!
Tuna is very high in protein, packed with omega-3 fatty acids, inexpensive, and makes for some of the easiest weekday meals. And the recipe for this corn and tuna salad is quite easy too. It takes a few minutes to combine all of the salad ingredients and to whip up a dressing. This salad is also a great make-ahead dish. In fact, the salad will taste even better if you leave it to marinate and chill in the fridge for at least 30 minutes to 1 hour. This allows the flavors to meld and marry. Enjoy!
To make the Easy Italian Tuna Corn Salad, you will need the following ingredients:
Steps to make Easy Italian Tuna Corn Salad
1 | Combine salad ingredients | 2 |
2 | Make dressing | 1 |
3 | Dress salad | 1h |
4 | Serve | |
Recipe Reviews
Delicious and colorful salad! Thanks!
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