Easy Meatloaf

Easy Meatloaf

Meaty, flavorsome, sweet and spicy

Recipe by
Reviewed by Arturs Arnicans
Prep Time: 5m
Cook Time: 1h 5m
Total Time: 1h 10m
Temp.: 350°F
Servings: 6
Difficulty: Easy
5.0 (17 Reviews)
Cooking Mode
Prevents your screen from turning off while cooking

Ingredients

Adjust servings:

Nutritional Information

372
Calories
24.7g
Fat
18.5g
Carbohydrates
18.2g
Protein
98mg
Cholesterol
335mg
Sodium
Easy Meatloaf

Recipe Description

My Easy Meatloaf really couldn’t be easier, see for yourself! I have a secret to admit. I used to hate meatloaf when I was little! Really, I couldn’t stand it for most of middle school and high school. But I soon realized that it wasn’t the meatloaf’s fault at all, it was the questionable cookery behind it!

School dinners have a lot to answer for. The first time I tried a proper homemade one, my aversion went out the window. And the moment I started making it for myself, I really grew to love it! Especially when it’s as meaty, flavorsome, sweet and spicy as this version I’m sharing with you today! Brown sugar, ketchup, and mustard add heat and sweetness and the whole thing takes just 10 minutes to prepare, so simple!

To make Easy Meatloaf, you will need the following ingredients:

Ingredients for Easy Meatloaf

Steps to make

  1. 1

    Heat the oven and prepare a loaf tin

    1 min
    Step 1 - Easy Meatloaf

    Preheat the oven to 350°F. Lightly grease a loaf tin.

  2. 2

    Combine the meatloaf mix

    3 min
    Step 2 - Easy MeatloafStep 2 - Easy Meatloaf

    Mix the ground beef, bread crumbs, egg, onion, and milk in a bowl.

  3. 3

    Prepare the meatloaf for baking

    3 min
    Step 3 - Easy Meatloaf

    Season the mixture and spoon into the loaf tin.

  4. 4

    Make the sauce

    1 min
    Step 4 - Easy MeatloafStep 4 - Easy Meatloaf

    Mix the sugar, mustard, and ketchup together in a bowl and pour over the meatloaf.

  5. 5

    Bake the meatloaf

    60 min
    Step 5 - Easy Meatloaf

    Bake the meatloaf for 1 hour.

My Easy Meatloaf is sure to be the easiest meatloaf recipe you’ll ever find and the most delicious too! I’d love to hear how you find it, so please leave me some feedback!

About the author

Bethany Lim

Bethany is very passionate about maintaining a healthy lifestyle and clean diet. She’s trying to cut meat out of her diet as much as possible and focuses on cooking vegetarian food and fish. Bethany gets a kick from finding ways to add new twists to classic dishes. What’s more, thanks to her Asian roots, she’s great at combining different cuisines to come up with something extraordinary. Bethany’s recipes will inspire you to add new colors and flavors to your everyday meals.

Recipe Reviews

Have you made this recipe? Share your experience and help other cooks!

★★★★★
★★★★★
5.0 out of 5 (17 reviews)
Taste of the dish
Accuracy of stated difficulty
Instruction accuracy
Would you recommend this recipe to others?
0/1000
Add photos
Upload photos of your result. This will help others see how the dish should look.

Author Information

Email will not be displayed publicly