Name: Famous Corn O’Brien
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 2
Cuisine: American
Ingredients: Bacon 2 slices; Onion ¼ cup; Green bell pepper 2 tbsp; Whole kernel corn 2 cups; Pimento pepper 1 tbsp; Salt; Black pepper

Cuisine:

American Recipes

Ingredients

2 slices Bacon
cut into ½ inch pieces
¼ cup Onion
minced
2 tbsp Green bell pepper
chopped
2 cups Whole kernel corn
drained
1 tbsp Pimento pepper
chopped
Salt
to taste
Black pepper
to taste

Famous Corn O’Brien

With a handful of ingredients and just a few minutes, this Corn O’Brien, one of America’s most loved dishes can be made at home. O’Brien refers to the garnishment of peppers and onions. Most famously known to partner with potatoes, I choose to use corn, to encourage some more fresh veggie eating in our home. Colorful and deliciously flavored with crispy bacon, this recipe is loved at dinner time.

When we have left overs, I like to fill pita pockets for the kids and my husband, and wrap it up for lunch the next day!

To make Corn O’Brien, you will need the following ingredients:

So, how to make Corn O’Brien?

Steps to make Famous Corn O’Brien

1	Cook the bacon	15
In a large, deep skillet, over medium heat, cook and stir the bacon for about 10 minutes, until evenly browned. Drain the bacon on a paper towel-lined plate and leave the grease in the skillet.
2	Cook onion and green pepper	5
Stir the onion and bell pepper into the skillet and cook for about 5 minutes until the onion is soft and translucent.
3	Add the other ingredients	5
Add the corn, pimentos, and reserved bacon. Cook and stir for about 3-5 minutes, until heated through.
4	Season and serve	1
Season with salt and pepper before serving.

Next time when you are unsure of a balanced and filling school lunch, why not try this Corn O’Brien? Colorful, quick and easy, and the kids love it! Tag #cookmerecipes in your own lunchbox posts!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

Recipe Reviews:
(1)

Famous Corn O’Brien

Ingredients

Nutritional information

Cook the bacon

Cook onion and green pepper

Add the other ingredients

Season and serve

Recipe Reviews

Write your own review

	2 slices Bacon cut into ½ inch pieces
	¼ cup Onion minced
	2 tbsp Green bell pepper chopped
	2 cups Whole kernel corn drained
	1 tbsp Pimento pepper chopped
	Salt to taste
	Black pepper to taste