Name: Greek Salad Skewers
Prep time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Greek
Ingredients: Olive oil ¼ cup; Lemon juice 1 tbsp; Garlic 1 clove; Fresh dill 1 tbsp; Parsley 1 tbsp; Sea salt; Black pepper; Feta cheese 1 (12-oz) block; Kalamata olives 12; Cherry tomatoes 12; Cucumber 1

Ingredients

¼ cup Olive oil

1 tbsp Lemon juice

1 clove Garlic

1 tbsp Fresh dill

1 tbsp Parsley

Sea salt

Black pepper

1 (12-oz) block Feta cheese

12 Kalamata olives

12 Cherry tomatoes

1 Cucumber

Cuisine:

Greek Recipes

Ingredients

¼ cup Olive oil
extra-virgin
1 tbsp Lemon juice
1 clove Garlic
smashed
1 tbsp Fresh dill
chopped
1 tbsp Parsley
fresh, chopped
Sea salt
flaky, to taste
Black pepper
freshly ground, to taste
1 (12-oz) block Feta cheese
in brine, cut into cubes
12 Kalamata olives
pitted
12 Cherry tomatoes
1 Cucumber
cut into 12 large cubes

Greek Salad Skewers

Greek Salad Skewers is a twist on the traditional Greek salad that makes a perfect appetizer or side for any occasion. Are you bored with your salad bowls? Then turn your salad into something fancy with this easy skewer recipe.

Skewer sweet cherry tomatoes, fresh cucumbers, delicious Kalamata olives, and marinated feta cubes for a super easy and healthy salad on a stick that is just indulgent enough! The feta marinade is what puts this appetizer over the top. This marinade delivers lots of flavor with a mixture of good-quality olive oil, a splash of lemon juice, chopped fresh dill and parsley, garlic, a little salt, and black pepper. For these skewers, make sure to use feta in blocks packaged with brine. This type of feta is easy to cut and doesn’t crumble when skewered.

To make the Greek Salad Skewers, you will need the following ingredients:

Steps to make Greek Salad Skewers

1	Prepare marinade	1
In a small bowl, whisk together ¼ cup extra-virgin olive oil, 1 tablespoon lemon juice, 1 clove smashed garlic, 1 tablespoon each chopped fresh dill and parsley, flaky sea salt and black pepper to taste.
2	Marinate feta	15
Add feta and gently toss until fully coated. Leave to marinate for 15 minutes.
3	Assemble skewers	4
Thread one tomato, one cucumber cube, one Kalamata olive, and one feta cube onto medium skewer. Repeat with the remaining ingredients.
4	Serve
Arrange on the platter and serve or refrigerate until ready to serve.

Everything you love about Greek salad comes together in these Greek Salad Skewers that are a perfect appetizer or side dish. Give this recipe a try, and please come back to leave a note below!

Lilly Mathuse

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Greek Salad Skewers

Ingredients

Nutritional information

Prepare marinade

Marinate feta

Assemble skewers

Serve

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