Halloumi, Carrot & Orange Salad

with mustard and honey dressing
With mustard and honey dressing
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Ingredients

2 Oranges large
1 ½ tbsp Wholegrain mustard
1 ½ tsp Honey
1 tbsp White wine vinegar
3 tbsp Olive oil or rapeseed , plus extra for frying
Salt to taste
Black pepper to taste
2 Carrots large , peeled
1 (8.8-oz) block Halloumi cheese sliced
3.5 oz Corn salad or baby spinach

Nutritional information

338
calories
23g
fat
15g
carbohydrates
16g
protein
4g
fiber
15g
sugar
Ingredients

Halloumi, Carrot & Orange Salad

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Looking for an easy and delicious side salad? Give this Halloumi, Carrot & Orange Salad recipe a try! It is stunning but not hard to pull off and boasts the rich flavor of fried halloumi and a whole-grain mustard and honey dressing. Light and refreshing, this beautiful carrot ribbon recipe is a real crowd-pleaser.

To start, segment the oranges, catching any juices in a bowl. Combine the orange juice with mustard, vinegar, and oil. Season with salt and black pepper to taste. Shave the carrots into ribbons using a vegetable peeler. Gently toss the carrot ribbons with the dressing. Sear the halloumi slices until golden on both sides. Toss the corn salad through the dressed carrots. Divide the salad among four serving plates and top with the fried halloumi and oranges. Serve and enjoy! 

To make Halloumi, Carrot & Orange Salad, you will need the following ingredients:

Ingridiens for Halloumi, Carrot & Orange Salad

Steps to make Halloumi, Carrot & Orange Salad

1

Prep oranges

5

Cut away peel and pith from 2 large oranges. Using a small serrated knife, segment the orange, catching any juices in a bowl. Then squeeze any juice from the off-cut pith into the bowl as well.

2

Make dressing

2

To the bowl with orange juice, add 1 ½ tablespoons whole-grain mustard, 1 ½ teaspoons honey, 1 tablespoon vinegar, 3 tablespoons oil of choice, and a pinch of salt and black pepper and mix well.

3

Prep carrots

3

Use a vegetable peeler to peel carrot ribbons into the dressing bowl and toss gently.

4

Cook halloumi

3

In a skillet, heat a drizzle of oil and add the sliced halloumi. Cook the halloumi for a few minutes until golden on both sides.

5

Combine carrots and salad

1

Toss the corn salad through the dressed carrots.

6

Assemble salad

2

Divide the salad between 4 plates and top with fried halloumi and oranges.

7

Serve

Serve as a side dish. Enjoy!

Stunning and delicious, this Halloumi, Carrot & Orange Salad is easy to put together and always popular. Made it? Let us know! Tag @cookmerecipes on Instagram and hashtag it #cookmerecipes

Jelena is an interior designer and young mom! As a busy working mom, her time is precious so she’s always looking for a quick and efficient way to get things done. Jelena is very creative, but has a strong practical side. She loves trying new things and travels a lot, especially around Europe. The kitchen is Jelena’s safe space, where she can let her creative side out and dedicate herself to her favorite hobby - cooking!

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Recipe Reviews

Average Rating:
(5.0)
Total Reviews: 1
Athina

Such a bright healthy salad! Thanks for haring the recipe!

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