- 3 Bananaslarge, ripe, peeled
- ⅓ cup Almond milkunsweetened
- ¼ cup Coconut oilunrefined, melted
- 2 tsp Lemon juice
- 2 cups Oat flouror spelt flour or gluten free all-purpose
- ½ cup Rolled oatsnot quick oat
- ⅓ cup Almond flourraw
- 2 tsp Baking powder
- ½ cup Coconut sugaror unrefined cane sugar of your choice
- 1 tbsp Cinnamonground
- 1 tsp Vanilla extract
- 2 tbsp Flaxseed mealor chia meal
- ⅓ cup Waterlukewarm
Optional
- 1 Bananaswhole, peeled
- ⅓ cup Walnutschopped or unsweetened shredded coconut
Healthy Vegan Banana Bread
I love a good Healthy Vegan Banana Bread and this recipe tastes just like the real deal. Using all healthier replacements for the regular flours, sugars, dairy milks and even eggs to make a healthier, vegan loaf that is just delicious. Top with beautiful banana slices that give your loaf an extra moist touch and brush with maple syrup for a final, shiny finishing.
To make Healthy Vegan Banana Bread, you will need the following ingredients:
Steps to make Healthy Vegan Banana Bread
1 | Preheat oven and prepare baking pan | |
2 | Prepare flax/chia egg | 10 |
3 | Mash bananas | 3 |
4 | Prepare banana batter | 2 |
5 | Combine dry ingredients | 3 |
6 | Combine all ingredients | 2 |
7 | Add walnuts | 2 |
8 | Decorate loaf | 2 |
9 | Bake | 60 |
10 | Add maple syrup | 10 |
11 | Serve | |