Honey Garlic Pork Chops

Sticky, flavorful and absolutely delicious
Sticky, flavorful and absolutely delicious
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Ingredients

4 Pork chops bone in or out
Salt to season
Black pepper to season
1 tsp Garlic powder
2 tbsp Olive oil
1 tbsp Unsalted butter
6 cloves Garlic minced
¼ cup Honey
¼ cup Water or chicken broth
2 tbsp Rice wine vinegar or apple cider vinegar, or any white vinegar

Nutritional information

332
calories
12g
fat
15g
carbohydrates
29g
protein
104mg
cholesterol
68mg
sodium
Ingredients

Honey Garlic Pork Chops

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These Honey Garlic Pork Chops are so amazing. Sweet and sticky, juicy and full of flavor. And they only take 22 minutes from start to finish! What’s not to love? I think honey and garlic is a winning combination flavorwise. This sauce has the added acidity of vinegar which cuts through the sweetness of the honey sauce slightly. 

Start by searing seasoned pork chops in a hot skillet. Remove the chops and place on a plate. Make the sauce in the same pan by melting butter and sautéing garlic before adding honey, water and vinegar. Increase the heat to thicken the sauce before returning the pork chops. I love to serve these chops with spaghetti and vegetables, but you could also serve it with pasta or potatoes. 

To make Honey Garlic Pork Chops, you will need the following ingredients:

Ingridiens for Honey Garlic Pork Chops

Steps to make Honey Garlic Pork Chops

1

Heat the broiler

5

Preheat the oven broiler to medium-high heat.

2

Season the chops

2

Season the pork chops with salt, pepper and 1 teaspoon of garlic powder on both sides.

3

Sear chops

10

Heat 2 tablespoons of olive oil in a large skillet over medium high heat. Sear the seasoned pork chops on both sides until golden and cooked through. Transfer the chops to a plate and set aside.

4

Melt butter

3

Reduce the heat under the skillet to medium. Melt 1 tablespoon of butter in and scrape any bits from the bottom of the pan using a wooden spatula.

5

Make the sauce

2

Add 6 minced cloves of garlic to the skillet and sauté for about 30 seconds until fragrant. Add ¼ cup of honey, ¼ cup of water and 2 tablespoons of vinegar.

6

Thicken sauce

3

Increase the heat to medium-high. Cook for 3-4 minutes, stirring occasionally until the sauce reduces and thickens slightly.

7

Return pork chops to the pan

2

Return the pork chops to the pan and baste generously using the sauce. Place the skillet under the broiler for 1-2 minutes until edges are slightly charred.

8

Serve

Serve with rice or pasta, garnished with freshly chopped parsley.

Honey Garlic Pork Chops are so delicious - they will soon become a favorite in your house! Sticky, flavorful and absolutely delicious. Try these amazing pork chops soon and come back to leave a review if you like them!

Lilly is an enthusiastic and cheerful young mom. She knows as well as any parent that children can be really picky when it comes to food. And she’s had plenty of experience trying to cook meals that are both tasty and nutritious, and able to satisfy the tastes of a fussy kid right away! To save you some precious time, Lilly's going to share with you all the tricks she learned the hard way, so you don’t have to! She has a wealth of recipes for quick and easy meals for kids and families on a budget.

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Recipe Reviews

Average Rating:
(4.9)
Total Reviews: 21
Sailor Mahaffie

Very juicy, I thought making these would be hard but turns out it's quite simple if you follow the steps.

Jazlynn Mhoon

I'd say this is easily one of my favorite recipes to make that involves pork, i'm usually a sirloin steak/beef kinda gal but these pork chops won me over.

Joelle Zanis

Affordable recipe and amazingly tasty, the honey in this is actually kinda distinct which is what I love.

Anayah Fakes

The BOMB! Best pork chops on the planet they are so freaking flavorful and good with some AJ BBQ sauce.

Mariella Eckrote

Yummy! Loved these with some brown rice and a little bit of squeezed lime on the top.

Kora Lembke

Accidently used salted butter instead of unsalted but actually turned out just fine so no worries if you make the same mistake as I did.

Brayleigh Prego

Kids gobbled these right up without complaints, even the veggies that were on the side!

Carsyn Stuckel

Lovely lunch or dinner for the family, it's very flavourful and different to any other pork chop recipes I've tried.

RheaZweigart

Delicious and the flavors are amazing in this dish, had these pork chops with some mashed potatoes.

Kenley Corlin

Heavenly pork chops can't get enough of these and always upset when we run out! They taste amazing with some cheesy garlic bread on the side too.

Arantza Ammirato

My husbands favorite we make these every weekend with some baked potatoes and sourcream with cheese :)

Addie Starlings

Made these pork chops for dinner tonight for me and the husband with some red wine on the side and had some baily cake for dessert.

Maren Lepre

Brought some of these to work for lunch cause I didn't have time to make anything in the morning and ended up having these cold but they were sooo good.

Miah Yoke

I used less vinegar than what's written out of fear that it would ruin the taste because I wasn't making as much meat as what's stated.

Emmy Skorski

Both me and my sister love this garlic and honey pork chop recipe so much! Our mom actually made it for lunch yesterday and we asked her for the website so we could make it ourselves, really delicious.

Lindsay Caracoza

I liked them but I think I'll stick to beef, something about pork just doesn't do it for me but my hubby loved it.

Nathalie Kaczkowski

Great recipe really liked it thanks so much for sharing it.

Maryjane Jedziniak

Kinda chewy but maybe I just didn't cook it properly, either way it was still manageable and I liked the taste.

Flora Ollivier

Tasty but the juicy skillet pork chops are much more flavorful in my opinion.

Arely Baab

Loved the taste of these honey garlic pork chops, never had anything like it.

Athina

Well done! Verified!

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