This Honey Sriracha Chicken Stir Fry is a sweet, hot and spicy recipe that brings you a dish that is full of flavor and goodness with the best combination of spices, chicken and vegetables stir fried in an Asian wok or frying pan. I always gave way that a stir fry is definitely one of the greatest culinary inventions and a fantastic way to include different vegetables that one may not usually consume.
To make Honey Sriracha Chicken Stir Fry, you will need the following ingredients:
Cook rice according to package directions.
In a jar, combine ¼ cup honey, 2 tablespoons soya sauce, 1-3 tablespoons sriracha (depending on your spice preference), 1 tablespoon finely chopped ginger, 1 clove minced garlic and 2 tablespoon cornstarch. Shake everything until well combined then set aside to use later.
In a medium non-stick pan or wok, over medium heat, heat 1 tablespoon oil and add 2 bell peppers, thinly sliced; 1 red onion, thinly sliced and 2 cups snap peas. Cook for 3-5 minutes until slightly tender. Remove from pan and set aside on a plate, to use later.
If needed, add a little more oil to the same pan and add chicken pieces. Cook for about 5-7 minutes until cooked through completely and not pink in the center.
Give the stir fry sauce a final shake before pouring into the hot pan. Cook for about 1 minute until sauce begins to bubble and thicken. Remove from heat.
Add the vegetables back into the pan and stir everything to mix evenly.
Serve hot with a side portion of rice and some extra sriracha drizzled on top!
Try this Honey Sriracha Chicken Stir Fry for dinner in your own homes this evening and let us know what you think of this recipe idea. Do you prefer it extra hot or not? Let us know when you tag #cookmerecipes online and in your own posts.
Simplicity shines here! I made this for our family's movie night. The sweet and spicy kick was a hit with everyone, even my picky eater! Now it’s a regular at our table.
Fantastic! My kids loved it, and it was so quick to make. We had it for dinner last night, and it was a big hit around the table!
Superb! My kids loved it, and it was so easy to make. We usually have a busy weeknight, but this dish brought us all together for a yummy meal. I can’t believe how quick it was to whip up a dinner everyone enjoyed!
I made this Honey Sriracha Chicken Stir Fry for our anniversary dinner. My wife loved the sweet and spicy flavors. It's so simple to make, we felt like chefs in our own kitchen.
OMG, this stir fry is lit! Made it for my girls' night, and we were all makin’ happy food noises. Sooooo good!
Wow! This Honey Sriracha Chicken Stir Fry was a huge hit at our family dinner! Even my picky eaters loved it! It was so easy to make and packed with flavors. Will definetly make this again!
¡Simplemente delicioso hoy!
OMG, this Honey Sriracha Chicken Stir Fry is so delish. Made it for my hubby on a busy weeknight, and he loved it! The sweet and spicy combo took us back to our fave takeout spot, but healthier.
Super!
Well done! Verified!
Gluten Free Recipes
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